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Traditional Clam Chowder Soup — Nutrition Facts & Ingredients

UPC 41196911848 Manufacturer: General Mills, Inc. Canned Soup Updated Sep 27, 2026

Per serving (1 cup, 240 g): 120 calories. Per 100 g: 50 calories, 2.1 g protein, 0.6 g fat.

Label highlights: High in sodium — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 35% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (240g)

Amount per servingCalories

120

% Daily Value*

Total Fat 1.5g 2%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 4.8mg 2%

Sodium 811mg 35%

Total Carbohydrate 21g 8%

Dietary Fiber 1.9g 7%

Total Sugars 2.0g

Protein 5.0g

Calcium 0mg 0%

Iron 0.4mg 2%

Potassium 470mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

50 calories in 100 g

Protein2.1 g

Carbohydrates8.8 g

Sugars0.8 g

Dietary fiber0.8 g

Net carbs (carbohydrates minus fiber)8.0g

Fat0.6 g

Saturated fat0 g

Trans fat0 g

Cholesterol2 mg

Sodium338 mg

Calcium0 mg

Potassium196 mg

Iron0.1 mg

Vitamin A0 mcg

Vitamin C0 mg

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Frequently asked questions

How many calories are in Traditional Clam Chowder Soup?

Per 100 g of Traditional Clam Chowder Soup there are 50 calories.

How much protein is in Traditional Clam Chowder Soup?

Per 100 g of Traditional Clam Chowder Soup there are 2.08 g protein.

How many carbohydrates are in Traditional Clam Chowder Soup?

Per 100 g of Traditional Clam Chowder Soup there are 8.75 g carbohydrates. Of which 0.83 g sugars.

How much sugar is in Traditional Clam Chowder Soup?

Per 100 g of Traditional Clam Chowder Soup there are 0.83 g sugars.

How much sodium (salt) is in Traditional Clam Chowder Soup?

Per 100 g of Traditional Clam Chowder Soup there are 338.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Traditional Clam Chowder Soup?

Per 100 g of Traditional Clam Chowder Soup there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Traditional Clam Chowder Soup?

The main ingredients in Traditional Clam Chowder Soup are: Artificial Color, Brandy, Celery, Chablis Wine, Clam Broth.

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Level of processing

Highly Processed

22 ingredients · 4 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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