Mac & Cheese Shells — Nutrition Facts & Ingredients
Per serving (1 package, 78 g): 250 calories. Per 100 g: 321 calories, 11.5 g protein, 10.3 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 28% DV (high at 20% DV or more)
- Saturated fat: 23% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 package (78g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
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Prices and availability are set by the retailer. About these linksIngredients
Cheese Culture, Colors Added Dioxide, Enzymes, Lactic Acid, Mild Cheddar Cheese Sauce Organic Cheddar Cheese, Mixed Tocopherols, Organic Annatto Extract, Organic Apple, Organic Butter, Organic Carnauba Wax, Organic Fruit Juice, Organic Guar Gum, Organic Maltodextrin, Organic Natural Flavors, Organic Nonfat Dry Milk, Organic Pumpkin, Organic Shells: Organic Durum Wheat Semolina, Organic Soybean Oil, Pasteurized Organic Milk, Pasteurized Organic Sweet Cream, Salt, Silicon Sodium Phosphate, Sunflower Lecithin, Water, Xanthan Gum
Frequently asked questions
How many calories are in Mac & Cheese Shells?
Per 100 g of Mac & Cheese Shells there are 321 calories.
How much protein is in Mac & Cheese Shells?
Per 100 g of Mac & Cheese Shells there are 11.54 g protein.
How many carbohydrates are in Mac & Cheese Shells?
Per 100 g of Mac & Cheese Shells there are 43.59 g carbohydrates. Of which 3.85 g sugars.
How much sugar is in Mac & Cheese Shells?
Per 100 g of Mac & Cheese Shells there are 3.85 g sugars.
How much sodium (salt) is in Mac & Cheese Shells?
Per 100 g of Mac & Cheese Shells there are 833.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Mac & Cheese Shells?
Per 100 g of Mac & Cheese Shells there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Mac & Cheese Shells?
The main ingredients in Mac & Cheese Shells are: Cheese Culture, Colors Added Dioxide, Enzymes, Lactic Acid, Mild Cheddar Cheese Sauce Organic Cheddar Cheese.
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