Riced Vegetables, Garlic Herb & Butter — Nutrition Facts & Ingredients
- Calories
- 40per serving
- Protein
- 2 gper 100 g
- Carbs
- 5 gper 100 g
- Fat
- 2 gper 100 g
Where to buy
Per serving (3.5 ONZ, 100 g): 40 calories. Per 100 g: 40 calories, 2 g protein, 2 g fat.
Nutrition Facts
Serving size3.5 ONZ (100g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Riced Vegetables, Garlic Herb & Butter
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Black Pepper, Butter, Butter Flavor, Cauliflower, Chives, Cream, Dehydrated Butter, Dehydrated Garlic, Dehydrated Red Bell Pepper, Dried Chili Pepper, Dried Oregano, Garlic, Garlic Powder, Herb Butter Sauce, Lactic Acid, Lemon Juice Concentrate, Lime Juice Concentrate, Milk, Modified Corn Starch, Natural Butter Flavor, Natural Flavors, Non-fat Dry Milk, Olive Oil, Onion Powder, Parsley, Rosemary, Salt, Sea Salt, Shallots, Sugar, Thyme, Water, Whey Solids, Xanthan Gum
Frequently asked questions
How many calories are in Riced Vegetables, Garlic Herb & Butter?
Per 100 g of Riced Vegetables, Garlic Herb & Butter there are 40 calories.
How much protein is in Riced Vegetables, Garlic Herb & Butter?
Per 100 g of Riced Vegetables, Garlic Herb & Butter there are 2.0 g protein.
How many carbohydrates are in Riced Vegetables, Garlic Herb & Butter?
Per 100 g of Riced Vegetables, Garlic Herb & Butter there are 5.0 g carbohydrates. Of which 2.0 g sugars.
How much sugar is in Riced Vegetables, Garlic Herb & Butter?
Per 100 g of Riced Vegetables, Garlic Herb & Butter there are 2.0 g sugars.
How much sodium (salt) is in Riced Vegetables, Garlic Herb & Butter?
Per 100 g of Riced Vegetables, Garlic Herb & Butter there are 270.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Riced Vegetables, Garlic Herb & Butter?
Per 100 g of Riced Vegetables, Garlic Herb & Butter there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Riced Vegetables, Garlic Herb & Butter?
The main ingredients in Riced Vegetables, Garlic Herb & Butter are: Black Pepper, Butter, Butter Flavor, Cauliflower, Chives.
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