Pretz Roast, Biscuit Stick — Nutrition Facts & Ingredients
Per serving (1 PACK, 19.3 g): 100 calories. Per 100 g: 518 calories, 10.4 g protein, 23.3 g fat.
Nutrition Facts
Serving size1 PACK (19.3g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Artificial Flavors, Coconut Oil, Condensed Milk, Disodium Guanylate, Disodium Inosinate, Emulsifier, Glyceryl Monostearate, Interesterified Vegetable Oil, Monosodium Glutamate, Palm Kernel Oil Or Canola Oil, Palm Oil, Salt, Shortening, Sodium Phosphate, Sorbitan Monostearate, Soy Lecithin, Sucralose, Sucrose Fatty Acid Esters, Sugar, Wheat Flour, Yeast
Frequently asked questions
How many calories are in Pretz Roast, Biscuit Stick?
Per 100 g of Pretz Roast, Biscuit Stick there are 518 calories.
How much protein is in Pretz Roast, Biscuit Stick?
Per 100 g of Pretz Roast, Biscuit Stick there are 10.36 g protein.
How many carbohydrates are in Pretz Roast, Biscuit Stick?
Per 100 g of Pretz Roast, Biscuit Stick there are 67.36 g carbohydrates. Of which 10.36 g sugars.
How much sugar is in Pretz Roast, Biscuit Stick?
Per 100 g of Pretz Roast, Biscuit Stick there are 10.36 g sugars.
How much sodium (salt) is in Pretz Roast, Biscuit Stick?
Per 100 g of Pretz Roast, Biscuit Stick there are 337.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pretz Roast, Biscuit Stick?
Per 100 g of Pretz Roast, Biscuit Stick there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pretz Roast, Biscuit Stick?
The main ingredients in Pretz Roast, Biscuit Stick are: Artificial Flavors, Coconut Oil, Condensed Milk, Disodium Guanylate, Disodium Inosinate.
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Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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