Slice, Vanilla — Nutrition Facts & Ingredients
Per serving (2 ONZ, 57 g): 200 calories. Per 100 g: 351 calories, 8.8 g protein, 4.4 g fat.
Nutrition Facts
Serving size2 ONZ (57g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Baking Soda, Calcium Acetate, Corn Starch, Enriched Wheat Flour, Guar Gum, Leavening, Modified Corn Starch, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Niacin, Nonfat Milk, Polysorbate 60, Potassium Sorbate To Preserve Freshness, Reduced Iron, Riboflavin And Folic Acid, Salt, Sodium Aluminum Phosphate, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Soy Flour, Soybean Oil, Sugar, The Following: Whey, Thiamine Mononitrate, Vital Wheat Gluten, Water, Wheat Flour, Whole Eggs, Xantham Gum
Frequently asked questions
How many calories are in Slice, Vanilla?
Per 100 g of Slice, Vanilla there are 351 calories.
How much protein is in Slice, Vanilla?
Per 100 g of Slice, Vanilla there are 8.77 g protein.
How many carbohydrates are in Slice, Vanilla?
Per 100 g of Slice, Vanilla there are 71.93 g carbohydrates. Of which 12.28 g sugars.
How much sugar is in Slice, Vanilla?
Per 100 g of Slice, Vanilla there are 12.28 g sugars.
How much sodium (salt) is in Slice, Vanilla?
Per 100 g of Slice, Vanilla there are 263.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Slice, Vanilla?
Per 100 g of Slice, Vanilla there are 5.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Slice, Vanilla?
The main ingredients in Slice, Vanilla are: Baking Soda, Calcium Acetate, Corn Starch, Enriched Wheat Flour, Guar Gum.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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