Vanilla Pudding Cake, Vanilla — Nutrition Facts & Ingredients
Per serving (2 ONZ, 56.7 g): 130 calories. Per 100 g: 229 calories, 5.3 g protein, 10.6 g fat.
Nutrition Facts
Serving size2 ONZ (56.7g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Acesulfame Potassium, Antioxidant, Baking Soda, BHT, Chicory Toot, Eggs, Enriched Wheat Flour Bleached, Flour, Folic Acid, Food Starch, Inulin, Iron, Leavening, Liquid Whole Eggs, Maltitol, Modified Soybean Oil, Mono And Diesters Of Fatty Acids, Mono- And Diglycerides, Natural Flavors, Niacin, Petrolatum And Each Of The Following: Sunflower Lecithin, Polydextrose, Potassium Sorbate, Preservative, Propylene Glycol, Riboflavin, Salt, Sodium Aluminum Phosphate, Soy Fiber, Soy Lecithin, Soybean Oil, Thiamine Mononitrate, Vital Wheat Gluten, Water, Whey Protein Concentrate
Frequently asked questions
How many calories are in Vanilla Pudding Cake, Vanilla?
Per 100 g of Vanilla Pudding Cake, Vanilla there are 229 calories.
How much protein is in Vanilla Pudding Cake, Vanilla?
Per 100 g of Vanilla Pudding Cake, Vanilla there are 5.29 g protein.
How many carbohydrates are in Vanilla Pudding Cake, Vanilla?
Per 100 g of Vanilla Pudding Cake, Vanilla there are 38.8 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Vanilla Pudding Cake, Vanilla?
Per 100 g of Vanilla Pudding Cake, Vanilla there are 0.0 g sugars.
How much sodium (salt) is in Vanilla Pudding Cake, Vanilla?
Per 100 g of Vanilla Pudding Cake, Vanilla there are 317.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Vanilla Pudding Cake, Vanilla?
Per 100 g of Vanilla Pudding Cake, Vanilla there are 5.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Vanilla Pudding Cake, Vanilla?
The main ingredients in Vanilla Pudding Cake, Vanilla are: Acesulfame Potassium, Antioxidant, Baking Soda, BHT, Chicory Toot.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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