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Margherita Mozzarella, Parmesan And Romano Cheeses Topped With Tomatoes And Basil Thin Crust Pizza, Margherita

UPC 79893311074 Manufacturer: Glencourt Inc. Pizza Updated Sep 27, 2026

Per serving (0.333 pizza, 145 g): 331 calories. Per 100 g: 228 calories, 10.3 g protein, 9.0 g fat.

Label highlights: High in sodium — 30% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 30% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.333 pizza (145g)

Amount per servingCalories
331
% Daily Value*
Total Fat 13.0g 17%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 30.4mg 10%
Sodium 680mg 30%
Total Carbohydrate 38.0g 14%
Dietary Fiber 4.1g 14%
Total Sugars 3.0g
Protein 15.0g
Vitamin D 0.2mcg 1%
Calcium 280mg 22%
Iron 1.5mg 8%
Potassium 300mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

228 calories in 100 g
Protein10.3 g
Carbohydrates26.2 g
Sugars2.1 g
Dietary fiber2.8 g
Net carbs (carbohydrates minus fiber)23.4g
Fat9.0 g
Saturated fat4.1 g
Trans fat0 g
Cholesterol21 mg
Sodium469 mg
Calcium193 mg
Potassium207 mg
Iron1.0 mg
Vitamin D0.1 mcg

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Ingredients

Basil, Bread Crumbs, Cheese Cultures, Citric Acid, Crust, Cultures, Enzymes, Garlic, Ground Flax Seed, Hulled Millet Seed, Low Moisture Whole Milk Mozzarella Cheese, Mozzarella Cheese, Nonfat Milk, Parmesan And Romano Cheese Blend, Parmesan Cheese, Pasteurized Cow's Milk, Pasteurized Milk, Pasteurized Part-skim Cow's Milk, Romano Cheese, Salt, Sauce, Soybean Oil, Spices, Steel Cut Oats, Stone Ground Wheat Flour, Sugar, Tomato Paste, Tomato Puree, Tomatoes, Water, Wheat Flour, Wheat Gluten, Yeast

Frequently asked questions

How many calories are in Margherita Mozzarella, Parmesan And Romano Cheeses Topped With Tomatoes And Basil Thin Crust Pizza, Margherita?

Per 100 g of Margherita Mozzarella, Parmesan And Romano Cheeses Topped With Tomatoes And Basil Thin Crust Pizza, Margherita there are 228 calories.

How much protein is in Margherita Mozzarella, Parmesan And Romano Cheeses Topped With Tomatoes And Basil Thin Crust Pizza, Margherita?

Per 100 g of Margherita Mozzarella, Parmesan And Romano Cheeses Topped With Tomatoes And Basil Thin Crust Pizza, Margherita there are 10.34 g protein.

How many carbohydrates are in Margherita Mozzarella, Parmesan And Romano Cheeses Topped With Tomatoes And Basil Thin Crust Pizza, Margherita?

Per 100 g of Margherita Mozzarella, Parmesan And Romano Cheeses Topped With Tomatoes And Basil Thin Crust Pizza, Margherita there are 26.21 g carbohydrates. Of which 2.07 g sugars.

How much sugar is in Margherita Mozzarella, Parmesan And Romano Cheeses Topped With Tomatoes And Basil Thin Crust Pizza, Margherita?

Per 100 g of Margherita Mozzarella, Parmesan And Romano Cheeses Topped With Tomatoes And Basil Thin Crust Pizza, Margherita there are 2.07 g sugars.

How much sodium (salt) is in Margherita Mozzarella, Parmesan And Romano Cheeses Topped With Tomatoes And Basil Thin Crust Pizza, Margherita?

Per 100 g of Margherita Mozzarella, Parmesan And Romano Cheeses Topped With Tomatoes And Basil Thin Crust Pizza, Margherita there are 469.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Margherita Mozzarella, Parmesan And Romano Cheeses Topped With Tomatoes And Basil Thin Crust Pizza, Margherita?

Per 100 g of Margherita Mozzarella, Parmesan And Romano Cheeses Topped With Tomatoes And Basil Thin Crust Pizza, Margherita there are 2.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Margherita Mozzarella, Parmesan And Romano Cheeses Topped With Tomatoes And Basil Thin Crust Pizza, Margherita?

The main ingredients in Margherita Mozzarella, Parmesan And Romano Cheeses Topped With Tomatoes And Basil Thin Crust Pizza, Margherita are: Basil, Bread Crumbs, Cheese Cultures, Citric Acid, Crust.

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Level of processing

5
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33 ingredients · 1 food additive
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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