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100% Whole Wheat Bread, 100% Whole Wheat — Nutrition Facts & Ingredients

UPC 71673020541 Manufacturer: Bimbo Bakeries USA, Inc. Breads & Buns Updated Sep 27, 2026

Per 100 g, 100% Whole Wheat Bread, 100% Whole Wheat has 10.5 g protein and 2.6 g fat.

Label highlights:

Nutrition Facts

Serving size1 slice (38g)

Amount per servingCalories
--
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 150mg 7%
Total Carbohydrate 13g 5%
Dietary Fiber 2.0g 7%
Total Sugars 2.0g
Protein 4.0g
Vitamin D 2.4mcg 12%
Iron 0.8mg 4%
Potassium 80.2mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

Protein10.5 g
Carbohydrates34.2 g
Sugars5.3 g
Dietary fiber5.3 g
Net carbs (carbohydrates minus fiber)28.9g
Fat2.6 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium395 mg
Potassium211 mg
Iron2.1 mg
Vitamin D6.3 mcg

Where to buy 100% Whole Wheat Bread, 100% Whole Wheat

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Ingredients

Calcium Carbonate, Calcium Propionate, Calcium Sulfate, Calcium Sulfate Enrichment, Citric Acid, Datem, Grain Vinegar, Monoglycerides, Potassium Iodate, Preservative, Salt, Soy Lecthin, Soybean, Sugar, Vegetable Oil, Vitamin D3, Vitamin E Acetate Vitamin A Palmitate, Wheat Bran, Wheat Gluten, Whole Wheat Flour Water, Yeast

Frequently asked questions

How much protein is in 100% Whole Wheat Bread, 100% Whole Wheat?

Per 100 g of 100% Whole Wheat Bread, 100% Whole Wheat there are 10.53 g protein.

How many carbohydrates are in 100% Whole Wheat Bread, 100% Whole Wheat?

Per 100 g of 100% Whole Wheat Bread, 100% Whole Wheat there are 34.21 g carbohydrates. Of which 5.26 g sugars.

How much sugar is in 100% Whole Wheat Bread, 100% Whole Wheat?

Per 100 g of 100% Whole Wheat Bread, 100% Whole Wheat there are 5.26 g sugars.

How much sodium (salt) is in 100% Whole Wheat Bread, 100% Whole Wheat?

Per 100 g of 100% Whole Wheat Bread, 100% Whole Wheat there are 395.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in 100% Whole Wheat Bread, 100% Whole Wheat?

Per 100 g of 100% Whole Wheat Bread, 100% Whole Wheat there are 5.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in 100% Whole Wheat Bread, 100% Whole Wheat?

The main ingredients in 100% Whole Wheat Bread, 100% Whole Wheat are: Calcium Carbonate, Calcium Propionate, Calcium Sulfate, Calcium Sulfate Enrichment, Citric Acid.

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Level of processing

4
Highly Processed
21 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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