WEGMANS

Crab Cakes — Nutrition Facts & Ingredients

UPC 7789052085 Manufacturer: Wegmans Food Markets, Inc. Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Calories
240per serving
Protein
15.3 gper 100 g
Carbs
8.2 gper 100 g
Fat
21.2 gper 100 g

Where to buy

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Per serving (1 cake, 85 g): 240 calories. Per 100 g: 282 calories, 15.3 g protein, 21.2 g fat.

Label highlights: High in cholesterol — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Cholesterol: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cake (85g)

Amount per servingCalories
240
% Daily Value*
Total Fat 18.0g 23%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 74.8mg 25%
Sodium 410mg 18%
Total Carbohydrate 7.0g 3%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 13.0g
Vitamin D 0mcg 0%
Calcium 72.2mg 6%
Iron 1.3mg 7%
Potassium 199mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

282 calories in 100 g
Protein15.3 g
Carbohydrates8.2 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)8.2g
Fat21.2 g
Saturated fat3.5 g
Trans fat0 g
Cholesterol88 mg
Sodium482 mg
Calcium85 mg
Potassium234 mg
Iron1.5 mg
Vitamin D0 mcg

Where to buy Crab Cakes

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Acetic Acid, Anchovies, Bread Crumbs, Crab Meat, Distilled Vinegar, Egg, Flavor, Garlic, Malt Vinegar, Molasses, Mustard Powder, Onion, Paprika, Parsley, Salt, Sauce, Seafood Seasoning, Soybean Oil, Spice, Spices, Stabilizers, Sugar, Tamarind Extract, Tara Gum, Water, Wheat Flour, Worcestershire Sauce, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Crab Cakes?

Per 100 g of Crab Cakes there are 282 calories.

How much protein is in Crab Cakes?

Per 100 g of Crab Cakes there are 15.29 g protein.

How many carbohydrates are in Crab Cakes?

Per 100 g of Crab Cakes there are 8.24 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Crab Cakes?

Per 100 g of Crab Cakes there are 0.0 g sugars.

How much sodium (salt) is in Crab Cakes?

Per 100 g of Crab Cakes there are 482.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Crab Cakes?

Per 100 g of Crab Cakes there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Crab Cakes?

The main ingredients in Crab Cakes are: Acetic Acid, Anchovies, Bread Crumbs, Crab Meat, Distilled Vinegar.

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Level of processing

5
Ultra-Processed
29 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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