Peach Cobbler, Peach — Nutrition Facts & Ingredients
Per serving (1/8 cobbler, 113 g): 340 calories. Per 100 g: 301 calories, 1.8 g protein, 16.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 45% DV (high at 20% DV or more)
- Added sugars: 32% DV (high at 20% DV or more)
Nutrition Facts
Serving size1/8 cobbler (113g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Ascorbic Acid And Citric Acid, Crust: Enriched Wheat Flour, Dextrose, Filling: Peaches, Folic Acid, Modified Corn Starch, Niacin, Reduced Iron, Riboflavin, Salt, Soybean Oil And Hydrogenated Soybean Oil, Sugar, Thiamine Mononitrate, Water, Wheat Flour
Frequently asked questions
How many calories are in Peach Cobbler, Peach?
Per 100 g of Peach Cobbler, Peach there are 301 calories.
How much protein is in Peach Cobbler, Peach?
Per 100 g of Peach Cobbler, Peach there are 1.77 g protein.
How many carbohydrates are in Peach Cobbler, Peach?
Per 100 g of Peach Cobbler, Peach there are 35.4 g carbohydrates. Of which 16.81 g sugars.
How much sugar is in Peach Cobbler, Peach?
Per 100 g of Peach Cobbler, Peach there are 16.81 g sugars.
How much sodium (salt) is in Peach Cobbler, Peach?
Per 100 g of Peach Cobbler, Peach there are 159.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Peach Cobbler, Peach?
Per 100 g of Peach Cobbler, Peach there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Peach Cobbler, Peach?
The main ingredients in Peach Cobbler, Peach are: Ascorbic Acid And Citric Acid, Crust: Enriched Wheat Flour, Dextrose, Filling: Peaches, Folic Acid.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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