Wheat Thin & Crispy Crackers, Wheat — Nutrition Facts & Ingredients
Per serving (14 crackers, 31 g): 140 calories. Per 100 g: 452 calories, 9.7 g protein, 14.5 g fat.
Nutrition Facts
Serving size14 crackers (31g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Baking Soda, Corn Starch, Enriched Wheat Flour, Folic Acid, High Oleic Sunflower Oil, Invert Sugar, Leavening, Malted Barley Extract, Monocalcium Phosphate, Niacin, Onion Powder, Reduced Iron, Riboflavin, Salt, Sugar, Thiamine Mononitrate, Torula Yeast, Wheat Flour, Wheat Germ, Whole Wheat Flour
Frequently asked questions
How many calories are in Wheat Thin & Crispy Crackers, Wheat?
Per 100 g of Wheat Thin & Crispy Crackers, Wheat there are 452 calories.
How much protein is in Wheat Thin & Crispy Crackers, Wheat?
Per 100 g of Wheat Thin & Crispy Crackers, Wheat there are 9.68 g protein.
How many carbohydrates are in Wheat Thin & Crispy Crackers, Wheat?
Per 100 g of Wheat Thin & Crispy Crackers, Wheat there are 70.97 g carbohydrates. Of which 12.9 g sugars.
How much sugar is in Wheat Thin & Crispy Crackers, Wheat?
Per 100 g of Wheat Thin & Crispy Crackers, Wheat there are 12.9 g sugars.
How much sodium (salt) is in Wheat Thin & Crispy Crackers, Wheat?
Per 100 g of Wheat Thin & Crispy Crackers, Wheat there are 548.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Wheat Thin & Crispy Crackers, Wheat?
Per 100 g of Wheat Thin & Crispy Crackers, Wheat there are 6.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Wheat Thin & Crispy Crackers, Wheat?
The main ingredients in Wheat Thin & Crispy Crackers, Wheat are: Baking Soda, Corn Starch, Enriched Wheat Flour, Folic Acid, High Oleic Sunflower Oil.
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Nutrition breakdown
Macronutrients
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Related guides
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- "Natural Flavors": What the Term Legally Means
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- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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