FRESH & EASY

Baked Donuts — Nutrition Facts & Ingredients

UPC 5051379078669 Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1 DONUT, 57 g): 200 calories. Per 100 g: 351 calories, 7.0 g protein, 14.0 g fat.

Label highlights:

Nutrition Facts

Serving size1 DONUT (57g)

Amount per servingCalories
200
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 39.9mg 13%
Sodium 79.8mg 3%
Total Carbohydrate 32g 12%
Dietary Fiber 0g 0%
Total Sugars 21.0g
Protein 4.0g
Calcium 0mg 0%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

351 calories in 100 g
Protein7.0 g
Carbohydrates56.1 g
Sugars36.8 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)56.1g
Fat14.0 g
Saturated fat1.8 g
Trans fat0 g
Cholesterol70 mg
Sodium140 mg
Calcium0 mg
Iron1.9 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Baked Donuts

Prices and availability are set by the retailer.

Ingredients

Baking Powder, Baking Soda, Buttermilk, Canola Oil, Cocoa Powder, Corn Starch, Egg Whites, Folic Acid, Modified Corn Starch, Monocalcium Phosphate, Natural Flavors, Niacin, Pudding Base, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sour Cream, Sugar, Thiamine Mononitrate, Unbleached Flour, Water, Wheat Flour

Frequently asked questions

How many calories are in Baked Donuts?

Per 100 g of Baked Donuts there are 351 calories.

How much protein is in Baked Donuts?

Per 100 g of Baked Donuts there are 7.02 g protein.

How many carbohydrates are in Baked Donuts?

Per 100 g of Baked Donuts there are 56.14 g carbohydrates. Of which 36.84 g sugars.

How much sugar is in Baked Donuts?

Per 100 g of Baked Donuts there are 36.84 g sugars.

How much sodium (salt) is in Baked Donuts?

Per 100 g of Baked Donuts there are 140.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Baked Donuts?

Per 100 g of Baked Donuts there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Baked Donuts?

The main ingredients in Baked Donuts are: Baking Powder, Baking Soda, Buttermilk, Canola Oil, Cocoa Powder.

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Level of processing

4
Highly Processed
22 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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