LORETTA

Ranch And Bacon Pasta Salad Mix, Ranch And Bacon — Nutrition Facts & Ingredients

UPC 74026800067 Manufacturer: Bektrom Foods, Inc Pasta Dinners Updated Sep 27, 2026

Calories
160per serving
Protein
10.9 gper 100 g
Carbs
73.9 gper 100 g
Fat
2.2 gper 100 g

Where to buy

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Per serving (1/4 PACKAGE (ABOUT 3/4 CUP PREPARED), 46 g): 160 calories. Per 100 g: 348 calories, 10.9 g protein, 2.2 g fat.

Label highlights: High in sodium — 21% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 21% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/4 PACKAGE (ABOUT 3/4 CUP PREPARED) (46g)

Amount per servingCalories
160
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 480mg 21%
Total Carbohydrate 34.0g 12%
Dietary Fiber 2.0g 7%
Total Sugars 4.0g
Protein 5g
Calcium 0mg 0%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

348 calories in 100 g
Protein10.9 g
Carbohydrates73.9 g
Sugars8.7 g
Dietary fiber4.3 g
Net carbs (carbohydrates minus fiber)69.6g
Fat2.2 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium1043 mg
Calcium0 mg
Iron3.1 mg
Vitamin A978 mcg
Vitamin C0 mg

Where to buy Ranch And Bacon Pasta Salad Mix, Ranch And Bacon

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Ingredients

Artificially Bacon Flavoured Bits, Buttermilk Powder, Citric Acid, Corn Starch, Dehydrated Parsley, Dehydrated Peas, Dehydrated Shredded Carrots, Dipotassium Phosphate, Disodium Guanylate & Inosinate, Enriched Macaroni, Garlic Powder, Hydrolyzed Corn And Wheat Gluten And Soy Protein, Hydrolyzed Soy Protein, Lactic Acid, Maltodextrin, Mono- And Diglycerides, Monosodium Glutamate, Natural & Artificial Flavours, Natural Flavour, Natural Smoke Flavour, Non-dairy Creamer, Onion Powder, Palm Oil, Salt, Seasoning, Silicon Dioxide, Sodium Caseinate, Sodium Hexametaphosphate, Soy Flour, Soybean Oil, Sugar, Textured Soy Protein, Torula Yeast, Vinegar Powder, Whey, Yeast Extract

Frequently asked questions

How many calories are in Ranch And Bacon Pasta Salad Mix, Ranch And Bacon?

Per 100 g of Ranch And Bacon Pasta Salad Mix, Ranch And Bacon there are 348 calories.

How much protein is in Ranch And Bacon Pasta Salad Mix, Ranch And Bacon?

Per 100 g of Ranch And Bacon Pasta Salad Mix, Ranch And Bacon there are 10.87 g protein.

How many carbohydrates are in Ranch And Bacon Pasta Salad Mix, Ranch And Bacon?

Per 100 g of Ranch And Bacon Pasta Salad Mix, Ranch And Bacon there are 73.91 g carbohydrates. Of which 8.7 g sugars.

How much sugar is in Ranch And Bacon Pasta Salad Mix, Ranch And Bacon?

Per 100 g of Ranch And Bacon Pasta Salad Mix, Ranch And Bacon there are 8.7 g sugars.

How much sodium (salt) is in Ranch And Bacon Pasta Salad Mix, Ranch And Bacon?

Per 100 g of Ranch And Bacon Pasta Salad Mix, Ranch And Bacon there are 1043.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ranch And Bacon Pasta Salad Mix, Ranch And Bacon?

Per 100 g of Ranch And Bacon Pasta Salad Mix, Ranch And Bacon there are 4.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ranch And Bacon Pasta Salad Mix, Ranch And Bacon?

The main ingredients in Ranch And Bacon Pasta Salad Mix, Ranch And Bacon are: Artificially Bacon Flavoured Bits, Buttermilk Powder, Citric Acid, Corn Starch, Dehydrated Parsley.

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Level of processing

5
Ultra-Processed
36 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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