KINGSFORD

Boneless Pork Steak Cuts With Korean Style BBQ Sauce, Korean Style BBQ

UPC 792338105976 Manufacturer: Carl Buddig & Company Cooked & Prepared Updated Sep 27, 2026

Calories
270per serving
Protein
14.3 gper 100 g
Carbs
13.6 gper 100 g
Fat
9.3 gper 100 g

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Per serving (5 oz, 140 g): 270 calories. Per 100 g: 193 calories, 14.3 g protein, 9.3 g fat.

Label highlights: High in sodium — 43% DV per serving High in saturated fat — 20% DV per serving High in cholesterol — 21% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 43% DV (high at 20% DV or more)
  • Saturated fat: 20% DV (high at 20% DV or more)
  • Cholesterol: 21% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5 oz (140g)

Amount per servingCalories
270
% Daily Value*
Total Fat 13.0g 17%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 64.4mg 21%
Sodium 990mg 43%
Total Carbohydrate 19.0g 7%
Dietary Fiber 0g 0%
Total Sugars 16.0g
Protein 20.0g
Calcium 19.6mg 2%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

193 calories in 100 g
Protein14.3 g
Carbohydrates13.6 g
Sugars11.4 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)13.6g
Fat9.3 g
Saturated fat2.9 g
Trans fat0 g
Cholesterol46 mg
Sodium707 mg
Calcium14 mg
Iron0.8 mg
Vitamin A21.3 mcg
Vitamin C0 mg

Where to buy Boneless Pork Steak Cuts With Korean Style BBQ Sauce, Korean Style BBQ

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Ancho Chili Powder, Apple Cider Vinegar, Bbq Sauce, Black Pepper, Brown Sugar, Cayenne Pepper, Chili Pepper, Citric Acid, Corn Starch, Distilled Vinegar, Extractives Of Paprika, Flavor, Garlic, Gochujang Paste, Malt Syrup, Malt Vinegar, Microbial Starter, Natural Flavors, Onions, Pork, Red Chili Peppers, Red Chili Puree, Red Miso Paste, Rice, Salt, Sea Salt, Seasoning, Sesame Oil, Sodium Phosphate, Soy Sauce, Soybean Oil, Soybeans, Spices, Sugar, Torula Yeast Extract, Vinegar, Water, Wheat, Xanthan Gum, Yeast Extract

Frequently asked questions

How many calories are in Boneless Pork Steak Cuts With Korean Style BBQ Sauce, Korean Style BBQ?

Per 100 g of Boneless Pork Steak Cuts With Korean Style BBQ Sauce, Korean Style BBQ there are 193 calories.

How much protein is in Boneless Pork Steak Cuts With Korean Style BBQ Sauce, Korean Style BBQ?

Per 100 g of Boneless Pork Steak Cuts With Korean Style BBQ Sauce, Korean Style BBQ there are 14.29 g protein.

How many carbohydrates are in Boneless Pork Steak Cuts With Korean Style BBQ Sauce, Korean Style BBQ?

Per 100 g of Boneless Pork Steak Cuts With Korean Style BBQ Sauce, Korean Style BBQ there are 13.57 g carbohydrates. Of which 11.43 g sugars.

How much sugar is in Boneless Pork Steak Cuts With Korean Style BBQ Sauce, Korean Style BBQ?

Per 100 g of Boneless Pork Steak Cuts With Korean Style BBQ Sauce, Korean Style BBQ there are 11.43 g sugars.

How much sodium (salt) is in Boneless Pork Steak Cuts With Korean Style BBQ Sauce, Korean Style BBQ?

Per 100 g of Boneless Pork Steak Cuts With Korean Style BBQ Sauce, Korean Style BBQ there are 707.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Boneless Pork Steak Cuts With Korean Style BBQ Sauce, Korean Style BBQ?

Per 100 g of Boneless Pork Steak Cuts With Korean Style BBQ Sauce, Korean Style BBQ there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Boneless Pork Steak Cuts With Korean Style BBQ Sauce, Korean Style BBQ?

The main ingredients in Boneless Pork Steak Cuts With Korean Style BBQ Sauce, Korean Style BBQ are: Ancho Chili Powder, Apple Cider Vinegar, Bbq Sauce, Black Pepper, Brown Sugar.

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Level of processing

5
Ultra-Processed
40 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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