M&M'S

Triple Chocolate Candies, Triple Chocolate — Nutrition Facts & Ingredients

UPC 40000521983 Manufacturer: Mars Chocolate North America LLC Candy Updated Sep 27, 2026

Calories
140per serving
Protein
3.6 gper 100 g
Carbs
71.4 gper 100 g
Fat
21.4 gper 100 g

Where to buy

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Per serving (28 g): 140 calories. Per 100 g: 500 calories, 3.6 g protein, 21.4 g fat.

Label highlights: High in saturated fat — 20% DV per serving High in added sugars — 34% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
  • Added sugars: 34% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size28g

Amount per servingCalories
140
% Daily Value*
Total Fat 6g 8%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 5.0mg 2%
Sodium 15.1mg 1%
Total Carbohydrate 20g 7%
Dietary Fiber 1.0g 4%
Total Sugars 18.0g
Includes 17.0g Added Sugars 34%
Protein 1g
Vitamin D 0mcg 0%
Calcium 30.0mg 2%
Iron 0mg 0%
Potassium 100.0mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein3.6 g
Carbohydrates71.4 g
Sugars64.3 g
Added sugars60.7 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)67.8g
Fat21.4 g
Saturated fat14.3 g
Trans fat0 g
Cholesterol18 mg
Sodium54 mg
Calcium107 mg
Potassium357 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Triple Chocolate Candies, Triple Chocolate

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Artificial And Natural Flavors, Blue 1, Blue 1 Lake, Blue 2, Blue 2 Lake, Carnauba Wax, Chocolate, Chocolate Processed With Alkali, Cocoa Butter, Coloring, Corn Starch, Dextrin, Gum Acacia, Includes Red 40, Lactose, Less Than 1% - Corn Syrup, Milk Chocolate, Milkfat, Natural Flavors, Red 40 Lake, Salt, Semisweet Chocolate, Skim Milk, Soy Lecithin, Sugar, White Chocolate, Yellow 5, Yellow 5 Lake, Yellow 6, Yellow 6 Lake

Frequently asked questions

How many calories are in Triple Chocolate Candies, Triple Chocolate?

Per 100 g of Triple Chocolate Candies, Triple Chocolate there are 500 calories.

How much protein is in Triple Chocolate Candies, Triple Chocolate?

Per 100 g of Triple Chocolate Candies, Triple Chocolate there are 3.57 g protein.

How many carbohydrates are in Triple Chocolate Candies, Triple Chocolate?

Per 100 g of Triple Chocolate Candies, Triple Chocolate there are 71.43 g carbohydrates. Of which 64.29 g sugars.

How much sugar is in Triple Chocolate Candies, Triple Chocolate?

Per 100 g of Triple Chocolate Candies, Triple Chocolate there are 64.29 g sugars.

How much sodium (salt) is in Triple Chocolate Candies, Triple Chocolate?

Per 100 g of Triple Chocolate Candies, Triple Chocolate there are 54.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Triple Chocolate Candies, Triple Chocolate?

Per 100 g of Triple Chocolate Candies, Triple Chocolate there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Triple Chocolate Candies, Triple Chocolate?

The main ingredients in Triple Chocolate Candies, Triple Chocolate are: Artificial And Natural Flavors, Blue 1, Blue 1 Lake, Blue 2, Blue 2 Lake.

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Level of processing

5
Ultra-Processed
30 ingredients · 14 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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