RUBICON BAKERS

Pumpkin Pie, Pumpkin — Nutrition Facts & Ingredients

UPC 631782006692 Manufacturer: Rubicon Enterprises, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1/4 pie, 128 g): 349 calories. Per 100 g: 273 calories, 4.7 g protein, 10.9 g fat.

Label highlights: High in saturated fat — 45% DV per serving High in added sugars — 60% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 45% DV (high at 20% DV or more)
  • Added sugars: 60% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/4 pie (128g)

Amount per servingCalories
349
% Daily Value*
Total Fat 14.0g 18%
Saturated Fat 9.0g 45%
Trans Fat 0g
Cholesterol 25.6mg 9%
Sodium 330mg 14%
Total Carbohydrate 53.0g 19%
Dietary Fiber 1.0g 4%
Total Sugars 34.0g
Includes 30.0g Added Sugars 60%
Protein 6.0g
Vitamin D 0mcg 0%
Calcium 99.8mg 8%
Iron 1.4mg 8%
Potassium 140mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

273 calories in 100 g
Protein4.7 g
Carbohydrates41.4 g
Sugars26.6 g
Added sugars23.4 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)40.6g
Fat10.9 g
Saturated fat7.0 g
Trans fat0 g
Cholesterol20 mg
Sodium258 mg
Calcium78 mg
Potassium109 mg
Iron1.1 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Pumpkin Pie, Pumpkin

Prices and availability are set by the retailer.

Ingredients

Baking Powder, Baking Soda, Cage Free Eggs, Cane Sugar, Cinnamon, Cloves, Corn Starch, Cultured Dextrose, Enriched Unbleached Flour, Enzymes, Folic Acid, Ginger, Inulin, Iron, Malted Barley Flour, Modified Tapioca Starch, Monocalcium Phosphate, Niacin, Non-fat Powdered Milk, Pumpkin, Riboflavin, Rspo Certified Sustainable Palm Oil, Sea Salt, Sodium Acid Pyrophosphate, Thiamine Mononitrate, Water, Wheat Flour

Frequently asked questions

How many calories are in Pumpkin Pie, Pumpkin?

Per 100 g of Pumpkin Pie, Pumpkin there are 273 calories.

How much protein is in Pumpkin Pie, Pumpkin?

Per 100 g of Pumpkin Pie, Pumpkin there are 4.69 g protein.

How many carbohydrates are in Pumpkin Pie, Pumpkin?

Per 100 g of Pumpkin Pie, Pumpkin there are 41.41 g carbohydrates. Of which 26.56 g sugars.

How much sugar is in Pumpkin Pie, Pumpkin?

Per 100 g of Pumpkin Pie, Pumpkin there are 26.56 g sugars.

How much sodium (salt) is in Pumpkin Pie, Pumpkin?

Per 100 g of Pumpkin Pie, Pumpkin there are 258.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pumpkin Pie, Pumpkin?

Per 100 g of Pumpkin Pie, Pumpkin there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pumpkin Pie, Pumpkin?

The main ingredients in Pumpkin Pie, Pumpkin are: Baking Powder, Baking Soda, Cage Free Eggs, Cane Sugar, Cinnamon.

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Level of processing

5
Ultra-Processed
27 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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