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Porcini Mushroom And Cheese Pasta, Mushroom; Cheese — Nutrition Facts & Ingredients

UPC 71072803547 Manufacturer: Vigo Importing Company Entrees, Sides & Small Meals Updated Sep 27, 2026

Per serving (2oz. dry (56g) About 1 cup prepared, 56 g): 200 calories. Per 100 g: 357 calories, 16.1 g protein, 4.5 g fat.

Label highlights: High in sodium — 36% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 36% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2oz. dry (56g) About 1 cup prepared (56g)

Amount per servingCalories
200
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 5.0mg 2%
Sodium 820mg 36%
Total Carbohydrate 35g 13%
Dietary Fiber 2.0g 7%
Total Sugars 4.0g
Includes 0g Added Sugars 0%
Protein 9.0g
Vitamin D 0mcg 0%
Calcium 85.1mg 7%
Iron 0mg 0%
Potassium 65.0mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

357 calories in 100 g
Protein16.1 g
Carbohydrates62.5 g
Sugars7.1 g
Added sugars0 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)58.9g
Fat4.5 g
Saturated fat2.7 g
Trans fat0 g
Cholesterol9 mg
Sodium1464 mg
Calcium152 mg
Potassium116 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Porcini Mushroom And Cheese Pasta, Mushroom; Cheese

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Ingredients

Anti-caking Agent, Buttermilk Solids, Celery Extract, Cheese Cultures, Corn Meal, Corn Starch, Dehydrated Chicken, Disodium Guanylate, Disodium Inosinate, Dried Cheese Sauce, Durum Wheat Semolina, Enzymes, From Corn, Garlic, Hydrolyzed Corn Protein, Maltodextrin, Milk, Modified Corn Starch, Monosodium Glutamate, Mushrooms, Natural Flavors, Onion, Parmesan And Romano Cheese, Pasta, Porcini Mushroom, Salt, Sodium Aluminosilicate, Sodium Phosphate, Spices, Sugar, Torula Yeast, Turmeric, Whey, Yeast Extract

Frequently asked questions

How many calories are in Porcini Mushroom And Cheese Pasta, Mushroom; Cheese?

Per 100 g of Porcini Mushroom And Cheese Pasta, Mushroom; Cheese there are 357 calories.

How much protein is in Porcini Mushroom And Cheese Pasta, Mushroom; Cheese?

Per 100 g of Porcini Mushroom And Cheese Pasta, Mushroom; Cheese there are 16.07 g protein.

How many carbohydrates are in Porcini Mushroom And Cheese Pasta, Mushroom; Cheese?

Per 100 g of Porcini Mushroom And Cheese Pasta, Mushroom; Cheese there are 62.5 g carbohydrates. Of which 7.14 g sugars.

How much sugar is in Porcini Mushroom And Cheese Pasta, Mushroom; Cheese?

Per 100 g of Porcini Mushroom And Cheese Pasta, Mushroom; Cheese there are 7.14 g sugars.

How much sodium (salt) is in Porcini Mushroom And Cheese Pasta, Mushroom; Cheese?

Per 100 g of Porcini Mushroom And Cheese Pasta, Mushroom; Cheese there are 1464.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Porcini Mushroom And Cheese Pasta, Mushroom; Cheese?

Per 100 g of Porcini Mushroom And Cheese Pasta, Mushroom; Cheese there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Porcini Mushroom And Cheese Pasta, Mushroom; Cheese?

The main ingredients in Porcini Mushroom And Cheese Pasta, Mushroom; Cheese are: Anti-caking Agent, Buttermilk Solids, Celery Extract, Cheese Cultures, Corn Meal.

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