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Icing & Candies Decorating Kit, Icing & Candies — Nutrition Facts & Ingredients

UPC 85239358689 Manufacturer: Target Stores Baking Decorations & Dessert Toppings Updated Sep 27, 2026

Calories
60per serving
Protein
0 gper 100 g
Carbs
86.7 gper 100 g
Fat
3.3 gper 100 g

Where to buy

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Per serving (1/8 pack, 15 g): 60 calories. Per 100 g: 400 calories, 0 g protein, 3.3 g fat.

Label highlights: High in added sugars — 24% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 24% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/8 pack (15g)

Amount per servingCalories
60
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 10.1mg 0%
Total Carbohydrate 13g 5%
Dietary Fiber 0g 0%
Total Sugars 12g
Includes 12g Added Sugars 24%
Protein 0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

400 calories in 100 g
Protein0 g
Carbohydrates86.7 g
Sugars80 g
Added sugars80 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)86.7g
Fat3.3 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium67 mg
Calcium0 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Icing & Candies Decorating Kit, Icing & Candies

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Acetylated Monoglycerides, Artificial Flavors, Blue 1, Calcium Stearate, Candy Beads: Dextrose, Canola Oil, Carnauba Wax, Citric Acid, Confectioner's Glaze, Constarch, Corn Starch, Corn Syrup, Daisy Quins: Icing Sugar, Emulsifier, High Fructose Corn Syrup, Icings: Sugar, Modified Cornstarch, Palm Oil, Polysorbate 60, Potassium Sorbate, Preservative, Red 3, Red 40, Salt, Sugar, Sunflower Lecithin, Tapioca Dextrin, Titanium Dioxide, Water, Yellow 5, Yellow 6, Yellow Sugar- Sugar

Frequently asked questions

How many calories are in Icing & Candies Decorating Kit, Icing & Candies?

Per 100 g of Icing & Candies Decorating Kit, Icing & Candies there are 400 calories.

How much protein is in Icing & Candies Decorating Kit, Icing & Candies?

Per 100 g of Icing & Candies Decorating Kit, Icing & Candies there are 0.0 g protein.

How many carbohydrates are in Icing & Candies Decorating Kit, Icing & Candies?

Per 100 g of Icing & Candies Decorating Kit, Icing & Candies there are 86.67 g carbohydrates. Of which 80.0 g sugars.

How much sugar is in Icing & Candies Decorating Kit, Icing & Candies?

Per 100 g of Icing & Candies Decorating Kit, Icing & Candies there are 80.0 g sugars.

How much sodium (salt) is in Icing & Candies Decorating Kit, Icing & Candies?

Per 100 g of Icing & Candies Decorating Kit, Icing & Candies there are 67.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Icing & Candies Decorating Kit, Icing & Candies?

Per 100 g of Icing & Candies Decorating Kit, Icing & Candies there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Icing & Candies Decorating Kit, Icing & Candies?

The main ingredients in Icing & Candies Decorating Kit, Icing & Candies are: Acetylated Monoglycerides, Artificial Flavors, Blue 1, Calcium Stearate, Candy Beads: Dextrose.

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Level of processing

5
Ultra-Processed
32 ingredients · 12 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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