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Ragin' BBQ Rib Snapstix Crunchy Potato Snacks, Ragin' BBQ Rib

UPC 26200823027 Manufacturer: Conagra Foods-Snack Foods Group Chips, Pretzels & Snacks Updated Sep 27, 2026

Calories
260per serving
Protein
4 gper 100 g
Carbs
62 gper 100 g
Fat
28 gper 100 g

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Per serving (1 BAG, 50 g): 260 calories. Per 100 g: 520 calories, 4 g protein, 28 g fat.

Label highlights: High in sodium — 27% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 27% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 BAG (50g)

Amount per servingCalories
260
% Daily Value*
Total Fat 14g 18%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 610mg 27%
Total Carbohydrate 31g 11%
Dietary Fiber 1g 4%
Total Sugars 3g
Protein 2g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

520 calories in 100 g
Protein4 g
Carbohydrates62 g
Sugars6 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)60.0g
Fat28 g
Saturated fat2 g
Trans fat0 g
Cholesterol0 mg
Sodium1220 mg
Calcium0 mg
Iron0.7 mg
Vitamin A72 mcg
Vitamin C0 mg

Where to buy Ragin' BBQ Rib Snapstix Crunchy Potato Snacks, Ragin' BBQ Rib

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Aged Cayenne Red Peppers, Anticaking, Caramel Color, Cayenne Pepper Sauce, Corn Syrup Solids, Dehydrated Potatoes, Dextrose, Disodium Inosinate And Guanylate, For Freshness, Garlic, Garlic Powder, High Oleic Canola Oil, Maltodextrin, Molasses, Molasses Powder, Natural Flavors, Natural Smoke Flavor, Naturally Fermented Wheat And Soybean, Oleoresin Paprika, Oleoresin Turmeric, Onion Powder, Palm Oil, Paprika, Potato Starch, Rice Flour, Salt, Silicon Dioxide, Soy Sauce Solids, Spice, Spices, Sugar, Tamarind, TBHQ And Citric Acid, Tomato Powder, Vinegar, Worcestershire Sauce Powder, Yeast Extract

Frequently asked questions

How many calories are in Ragin' BBQ Rib Snapstix Crunchy Potato Snacks, Ragin' BBQ Rib?

Per 100 g of Ragin' BBQ Rib Snapstix Crunchy Potato Snacks, Ragin' BBQ Rib there are 520 calories.

How much protein is in Ragin' BBQ Rib Snapstix Crunchy Potato Snacks, Ragin' BBQ Rib?

Per 100 g of Ragin' BBQ Rib Snapstix Crunchy Potato Snacks, Ragin' BBQ Rib there are 4.0 g protein.

How many carbohydrates are in Ragin' BBQ Rib Snapstix Crunchy Potato Snacks, Ragin' BBQ Rib?

Per 100 g of Ragin' BBQ Rib Snapstix Crunchy Potato Snacks, Ragin' BBQ Rib there are 62.0 g carbohydrates. Of which 6.0 g sugars.

How much sugar is in Ragin' BBQ Rib Snapstix Crunchy Potato Snacks, Ragin' BBQ Rib?

Per 100 g of Ragin' BBQ Rib Snapstix Crunchy Potato Snacks, Ragin' BBQ Rib there are 6.0 g sugars.

How much sodium (salt) is in Ragin' BBQ Rib Snapstix Crunchy Potato Snacks, Ragin' BBQ Rib?

Per 100 g of Ragin' BBQ Rib Snapstix Crunchy Potato Snacks, Ragin' BBQ Rib there are 1220.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ragin' BBQ Rib Snapstix Crunchy Potato Snacks, Ragin' BBQ Rib?

Per 100 g of Ragin' BBQ Rib Snapstix Crunchy Potato Snacks, Ragin' BBQ Rib there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ragin' BBQ Rib Snapstix Crunchy Potato Snacks, Ragin' BBQ Rib?

The main ingredients in Ragin' BBQ Rib Snapstix Crunchy Potato Snacks, Ragin' BBQ Rib are: Aged Cayenne Red Peppers, Anticaking, Caramel Color, Cayenne Pepper Sauce, Corn Syrup Solids.

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Level of processing

5
Ultra-Processed
37 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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