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Mac & Cheese Blend Of Cheddar, Pasteurized Process American, & Swiss Cheeses, Mac & Cheese Blend

UPC 41190472055 Manufacturer: Wakefern Food Corporation Cheese Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 110per serving
Protein: 21.4 gper 100 g
Carbs: 7.1 gper 100 g
Fat: 32.1 gper 100 g

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Per serving (1/4 cup, 28 g): 110 calories. Per 100 g: 393 calories, 21.4 g protein, 32.1 g fat.

Label highlights: High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Saturated fat: 25% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/4 cup (28g)

Amount per servingCalories

110

% Daily Value*

Total Fat 9.0g 12%

Saturated Fat 5.0g 25%

Trans Fat 0g

Cholesterol 24.9mg 8%

Sodium 240mg 10%

Total Carbohydrate 2.0g 1%

Dietary Fiber 0g 0%

Total Sugars 0g

Includes 0g Added Sugars 0%

Protein 6g

Vitamin D 0.3mcg 1%

Calcium 220mg 17%

Iron 0.1mg 1%

Potassium 19.9mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

393 calories in 100 g

Protein21.4 g

Carbohydrates7.1 g

Sugars0 g

Added sugars0 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)7.1g

Fat32.1 g

Saturated fat17.9 g

Trans fat0 g

Cholesterol89 mg

Sodium857 mg

Calcium786 mg

Potassium71 mg

Iron0.4 mg

Vitamin D1 mcg

Where to buy Mac & Cheese Blend Of Cheddar, Pasteurized Process American, & Swiss Cheeses, Mac & Cheese Blend

Search three major US retailers for this product. Stock and prices vary by store and location.

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Frequently asked questions

How many calories are in Mac & Cheese Blend Of Cheddar, Pasteurized Process American, & Swiss Cheeses, Mac & Cheese Blend?

Per 100 g of Mac & Cheese Blend Of Cheddar, Pasteurized Process American, & Swiss Cheeses, Mac & Cheese Blend there are 393 calories.

How much protein is in Mac & Cheese Blend Of Cheddar, Pasteurized Process American, & Swiss Cheeses, Mac & Cheese Blend?

Per 100 g of Mac & Cheese Blend Of Cheddar, Pasteurized Process American, & Swiss Cheeses, Mac & Cheese Blend there are 21.43 g protein.

How many carbohydrates are in Mac & Cheese Blend Of Cheddar, Pasteurized Process American, & Swiss Cheeses, Mac & Cheese Blend?

Per 100 g of Mac & Cheese Blend Of Cheddar, Pasteurized Process American, & Swiss Cheeses, Mac & Cheese Blend there are 7.14 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Mac & Cheese Blend Of Cheddar, Pasteurized Process American, & Swiss Cheeses, Mac & Cheese Blend?

Per 100 g of Mac & Cheese Blend Of Cheddar, Pasteurized Process American, & Swiss Cheeses, Mac & Cheese Blend there are 0.0 g sugars.

How much sodium (salt) is in Mac & Cheese Blend Of Cheddar, Pasteurized Process American, & Swiss Cheeses, Mac & Cheese Blend?

Per 100 g of Mac & Cheese Blend Of Cheddar, Pasteurized Process American, & Swiss Cheeses, Mac & Cheese Blend there are 857.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mac & Cheese Blend Of Cheddar, Pasteurized Process American, & Swiss Cheeses, Mac & Cheese Blend?

Per 100 g of Mac & Cheese Blend Of Cheddar, Pasteurized Process American, & Swiss Cheeses, Mac & Cheese Blend there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mac & Cheese Blend Of Cheddar, Pasteurized Process American, & Swiss Cheeses, Mac & Cheese Blend?

The main ingredients in Mac & Cheese Blend Of Cheddar, Pasteurized Process American, & Swiss Cheeses, Mac & Cheese Blend are: American Cheese, Annatto Extract, Anti-caking Blend Potato Starch, Cheddar Cheese, Cheese Cultures.

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Level of processing

Highly Processed

23 ingredients · 6 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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