Mango Curry Grilling Sauce, Mango Curry — Nutrition Facts & Ingredients
Per serving (2 Tbsp, 38 g): 45 calories. Per 100 g: 118 calories, 0 g protein, 4.0 g fat.
Nutrition Facts
Serving size2 Tbsp (38g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Search on Amazon for Mango Curry Grilling Sauce, Mango Curry
Prices and availability are set by the retailer.Ingredients
Apple Juice, Canola Oil, Champagne Vinegar, Citric Acid, Crushed Red Chile Peppers, Curry Powder, Dijon Mustard, Distilled Vinegar, From Concentrate, Garlic, Ginger, Lime Juice, Mango Puree, Mustard Seeds, Onions, Phosphoric Acid, Rice Starch, Salt, Spices, Sugar, Tomatoes, Turmeric, Water, White Wine, Xanthan Gum
Frequently asked questions
How many calories are in Mango Curry Grilling Sauce, Mango Curry?
Per 100 g of Mango Curry Grilling Sauce, Mango Curry there are 118 calories.
How much protein is in Mango Curry Grilling Sauce, Mango Curry?
Per 100 g of Mango Curry Grilling Sauce, Mango Curry there are 0.0 g protein.
How many carbohydrates are in Mango Curry Grilling Sauce, Mango Curry?
Per 100 g of Mango Curry Grilling Sauce, Mango Curry there are 23.68 g carbohydrates. Of which 18.42 g sugars.
How much sugar is in Mango Curry Grilling Sauce, Mango Curry?
Per 100 g of Mango Curry Grilling Sauce, Mango Curry there are 18.42 g sugars.
How much sodium (salt) is in Mango Curry Grilling Sauce, Mango Curry?
Per 100 g of Mango Curry Grilling Sauce, Mango Curry there are 500.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Mango Curry Grilling Sauce, Mango Curry?
The main ingredients in Mango Curry Grilling Sauce, Mango Curry are: Apple Juice, Canola Oil, Champagne Vinegar, Citric Acid, Crushed Red Chile Peppers.
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- "High Protein" and Other Protein Claims Decoded
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