Brown Cow, Maple Cream Top Yogurt — Nutrition Facts & Ingredients
- Calories
- 170per serving
- Protein
- 2.9 gper 100 g
- Carbs
- 12.9 gper 100 g
- Fat
- 4.1 gper 100 g
Where to buy
Per serving (1 CONTAINER, 170 g): 170 calories. Per 100 g: 100 calories, 2.9 g protein, 4.1 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 CONTAINER (170g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Brown Cow, Maple Cream Top Yogurt
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Acidophilus And Bifidus, Bulgaricus, Cultured Pasteurized Milk, Natural Flavors, Pectin, Pure Maple Syrup, Sugar, Thermophillus
Allergens
Contains: Live Active Cultures: S
Frequently asked questions
How many calories are in Brown Cow, Maple Cream Top Yogurt?
Per 100 g of Brown Cow, Maple Cream Top Yogurt there are 100 calories.
How much protein is in Brown Cow, Maple Cream Top Yogurt?
Per 100 g of Brown Cow, Maple Cream Top Yogurt there are 2.94 g protein.
How many carbohydrates are in Brown Cow, Maple Cream Top Yogurt?
Per 100 g of Brown Cow, Maple Cream Top Yogurt there are 12.94 g carbohydrates. Of which 12.35 g sugars.
How much sugar is in Brown Cow, Maple Cream Top Yogurt?
Per 100 g of Brown Cow, Maple Cream Top Yogurt there are 12.35 g sugars.
How much sodium (salt) is in Brown Cow, Maple Cream Top Yogurt?
Per 100 g of Brown Cow, Maple Cream Top Yogurt there are 50.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Brown Cow, Maple Cream Top Yogurt?
Per 100 g of Brown Cow, Maple Cream Top Yogurt there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Brown Cow, Maple Cream Top Yogurt?
The main ingredients in Brown Cow, Maple Cream Top Yogurt are: Acidophilus And Bifidus, Bulgaricus, Cultured Pasteurized Milk, Natural Flavors, Pectin.
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