BOB'S RED MILL

Gluten Free Brownie Mix — Nutrition Facts & Ingredients

UPC 39978114648 Manufacturer: Bob's Red Mill Natural Foods, Inc. Cake, Cookie & Cupcake Mixes Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 120per serving
Protein: 3.3 gper 100 g
Carbs: 90 gper 100 g
Fat: 0 gper 100 g

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Per serving (2 Tbsp mix, 30 g): 120 calories. Per 100 g: 400 calories, 3.3 g protein, 0 g fat.

Label highlights: High in added sugars — 38% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Added sugars: 38% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 Tbsp mix (30g)

Amount per servingCalories

120

% Daily Value*

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 75mg 3%

Total Carbohydrate 27g 10%

Dietary Fiber 1.0g 4%

Total Sugars 19.0g

Includes 19.0g Added Sugars 38%

Protein 1.0g

Vitamin D 0mcg 0%

Calcium 8.1mg 1%

Iron 2.0mg 11%

Potassium 69.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

400 calories in 100 g

Protein3.3 g

Carbohydrates90 g

Sugars63.3 g

Added sugars63.3 g

Dietary fiber3.3 g

Net carbs (carbohydrates minus fiber)86.7g

Fat0 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium250 mg

Calcium27 mg

Potassium233 mg

Iron6.7 mg

Vitamin D0 mcg

Where to buy Gluten Free Brownie Mix

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Ingredients

Baking Powder, Baking Soda, Cocoa Powder, Corn Starch, Gluten Free Flour Blend, Monocalcium Phosphate, Natural Vanilla Flavor Powder, Potato Starch, Salt, Sodium Acid Pyrophosphate, Sugar, Sweet White Rice Flour, Tapioca Flour, Vanilla Oleoresin, Whole Grain Brown Rice Flour, Whole Grain Sorghum Flour, Xanthan Gum

Frequently asked questions

How many calories are in Gluten Free Brownie Mix?

Per 100 g of Gluten Free Brownie Mix there are 400 calories.

How much protein is in Gluten Free Brownie Mix?

Per 100 g of Gluten Free Brownie Mix there are 3.33 g protein.

How many carbohydrates are in Gluten Free Brownie Mix?

Per 100 g of Gluten Free Brownie Mix there are 90.0 g carbohydrates. Of which 63.33 g sugars.

How much sugar is in Gluten Free Brownie Mix?

Per 100 g of Gluten Free Brownie Mix there are 63.33 g sugars.

How much sodium (salt) is in Gluten Free Brownie Mix?

Per 100 g of Gluten Free Brownie Mix there are 250.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Gluten Free Brownie Mix?

Per 100 g of Gluten Free Brownie Mix there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Gluten Free Brownie Mix?

The main ingredients in Gluten Free Brownie Mix are: Baking Powder, Baking Soda, Cocoa Powder, Corn Starch, Gluten Free Flour Blend.

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Level of processing

Highly Processed

17 ingredients · 4 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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