AVIV

Gluten Free Matzo Style Cracker — Nutrition Facts & Ingredients

UPC 96086000461 Manufacturer: Matzot Aviv Ltd. Crackers & Biscotti Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 120per serving
Protein: 3.3 gper 100 g
Carbs: 83.3 gper 100 g
Fat: 8.3 gper 100 g

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Per serving (30 g): 120 calories. Per 100 g: 400 calories, 3.3 g protein, 8.3 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size30g

Amount per servingCalories

120

% Daily Value*

Total Fat 2.5g 3%

Saturated Fat 1.0g 5%

Trans Fat 0g

Cholesterol 5.1mg 2%

Sodium 115mg 5%

Total Carbohydrate 25.0g 9%

Dietary Fiber 0g 0%

Total Sugars 0g

Includes 0g Added Sugars 0%

Protein 1.0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

400 calories in 100 g

Protein3.3 g

Carbohydrates83.3 g

Sugars0 g

Added sugars0 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)83.3g

Fat8.3 g

Saturated fat3.3 g

Trans fat0 g

Cholesterol17 mg

Sodium383 mg

Where to buy Gluten Free Matzo Style Cracker

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Ingredients

Acidity Regulator Citric Acid E330, Dried Potato Flakes 99, Egg Yolk, Emulsifier: E471 Mono & Diglycerides Of Fatty Acids, Honey, Palm Oil, Potato Flakes 13, Potato Starch, Salt, Stabilizer: Disodium Diphosphate E450, Tapioca Starch, Vineagar, Water

Frequently asked questions

How many calories are in Gluten Free Matzo Style Cracker?

Per 100 g of Gluten Free Matzo Style Cracker there are 400 calories.

How much protein is in Gluten Free Matzo Style Cracker?

Per 100 g of Gluten Free Matzo Style Cracker there are 3.33 g protein.

How many carbohydrates are in Gluten Free Matzo Style Cracker?

Per 100 g of Gluten Free Matzo Style Cracker there are 83.33 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Gluten Free Matzo Style Cracker?

Per 100 g of Gluten Free Matzo Style Cracker there are 0.0 g sugars.

How much sodium (salt) is in Gluten Free Matzo Style Cracker?

Per 100 g of Gluten Free Matzo Style Cracker there are 383.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Gluten Free Matzo Style Cracker?

Per 100 g of Gluten Free Matzo Style Cracker there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Gluten Free Matzo Style Cracker?

The main ingredients in Gluten Free Matzo Style Cracker are: Acidity Regulator Citric Acid E330, Dried Potato Flakes 99, Egg Yolk, Emulsifier: E471 Mono & Diglycerides Of Fatty Acids, Honey.

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Level of processing

Processed

13 ingredients · 1 food additive

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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