MEIJER

Garlic Parmesan Focaccia, Garlic Parmesan — Nutrition Facts & Ingredients

UPC 708820342873 Manufacturer: Meijer, Inc. Breads & Buns Updated Sep 27, 2026

Calories
160per serving
Protein
8.9 gper 100 g
Carbs
46.4 gper 100 g
Fat
6.2 gper 100 g

Where to buy

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Per serving (0.2 LOAF, 56 g): 160 calories. Per 100 g: 286 calories, 8.9 g protein, 6.2 g fat.

Label highlights: High in sodium — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.2 LOAF (56g)

Amount per servingCalories
160
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 450mg 20%
Total Carbohydrate 26.0g 9%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Protein 5.0g
Calcium 59.9mg 5%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

286 calories in 100 g
Protein8.9 g
Carbohydrates46.4 g
Sugars1.8 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)44.6g
Fat6.2 g
Saturated fat1.8 g
Trans fat0 g
Cholesterol0 mg
Sodium804 mg
Calcium107 mg
Iron2.6 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Garlic Parmesan Focaccia, Garlic Parmesan

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Bacterial Culture, Extra Virgin Olive Oil, Flour, Folic Acid, Iron, Malted Barley Flour, Microbial Enzyme, Milk, Niacin, Parmesan Cheese, Riboflavin, Roasted Garlic, Salt, Sea Salt, Thiamine Mononitrate, Unbleached Enriched Wheat Flour, Water, Yeast

Frequently asked questions

How many calories are in Garlic Parmesan Focaccia, Garlic Parmesan?

Per 100 g of Garlic Parmesan Focaccia, Garlic Parmesan there are 286 calories.

How much protein is in Garlic Parmesan Focaccia, Garlic Parmesan?

Per 100 g of Garlic Parmesan Focaccia, Garlic Parmesan there are 8.93 g protein.

How many carbohydrates are in Garlic Parmesan Focaccia, Garlic Parmesan?

Per 100 g of Garlic Parmesan Focaccia, Garlic Parmesan there are 46.43 g carbohydrates. Of which 1.79 g sugars.

How much sugar is in Garlic Parmesan Focaccia, Garlic Parmesan?

Per 100 g of Garlic Parmesan Focaccia, Garlic Parmesan there are 1.79 g sugars.

How much sodium (salt) is in Garlic Parmesan Focaccia, Garlic Parmesan?

Per 100 g of Garlic Parmesan Focaccia, Garlic Parmesan there are 804.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Garlic Parmesan Focaccia, Garlic Parmesan?

Per 100 g of Garlic Parmesan Focaccia, Garlic Parmesan there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Garlic Parmesan Focaccia, Garlic Parmesan?

The main ingredients in Garlic Parmesan Focaccia, Garlic Parmesan are: Bacterial Culture, Extra Virgin Olive Oil, Flour, Folic Acid, Iron.

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Level of processing

4
Highly Processed
18 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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