MEIJER

Double Delight Caramel Apple Pie, Double Delight Caramel Apple

UPC 713733453943 Manufacturer: Meijer, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1/8 pie, 138 g): 450 calories. Per 100 g: 326 calories, 2.2 g protein, 16.7 g fat.

Label highlights: High in saturated fat — 55% DV per serving High in added sugars — 54% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 55% DV (high at 20% DV or more)
  • Added sugars: 54% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/8 pie (138g)

Amount per servingCalories
450
% Daily Value*
Total Fat 23.0g 29%
Saturated Fat 11.0g 55%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 360mg 16%
Total Carbohydrate 58.0g 21%
Dietary Fiber 0g 0%
Total Sugars 31.0g
Includes 27.0g Added Sugars 54%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 9.7mg 1%
Iron 1.0mg 6%
Potassium 2.8mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

326 calories in 100 g
Protein2.2 g
Carbohydrates42.0 g
Sugars22.5 g
Added sugars19.6 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)42.0g
Fat16.7 g
Saturated fat8.0 g
Trans fat0 g
Cholesterol0 mg
Sodium261 mg
Calcium7 mg
Potassium2 mg
Iron0.7 mg
Vitamin D0 mcg

Where to buy Double Delight Caramel Apple Pie, Double Delight Caramel Apple

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Ingredients

Agar, Apple Pie: Apples, Apples, Artificial Flavors, Ascorbic Acid, Baking Soda, Caramel Color, Caramel Icing: Sugar, Cinnamon, Citric Acid, Corn Starch, Corn Syrup, Dextrose, Enriched Wheat Flour, Enzyme, Flour, Folic Acid, Food Starch Modified, Leavening, Less Than 2% - Citric Acid, Malic Acid, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavors, Niacin, Palm Oil, Polysorbate 60, Potassium Sorbate, Preservative, Red 40, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Soybean Oil, Sugar, The Following: Caramel Color, Thiamine Mononitrate, Water

Frequently asked questions

How many calories are in Double Delight Caramel Apple Pie, Double Delight Caramel Apple?

Per 100 g of Double Delight Caramel Apple Pie, Double Delight Caramel Apple there are 326 calories.

How much protein is in Double Delight Caramel Apple Pie, Double Delight Caramel Apple?

Per 100 g of Double Delight Caramel Apple Pie, Double Delight Caramel Apple there are 2.17 g protein.

How many carbohydrates are in Double Delight Caramel Apple Pie, Double Delight Caramel Apple?

Per 100 g of Double Delight Caramel Apple Pie, Double Delight Caramel Apple there are 42.03 g carbohydrates. Of which 22.46 g sugars.

How much sugar is in Double Delight Caramel Apple Pie, Double Delight Caramel Apple?

Per 100 g of Double Delight Caramel Apple Pie, Double Delight Caramel Apple there are 22.46 g sugars.

How much sodium (salt) is in Double Delight Caramel Apple Pie, Double Delight Caramel Apple?

Per 100 g of Double Delight Caramel Apple Pie, Double Delight Caramel Apple there are 261.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Double Delight Caramel Apple Pie, Double Delight Caramel Apple?

Per 100 g of Double Delight Caramel Apple Pie, Double Delight Caramel Apple there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Double Delight Caramel Apple Pie, Double Delight Caramel Apple?

The main ingredients in Double Delight Caramel Apple Pie, Double Delight Caramel Apple are: Agar, Apple Pie: Apples, Apples, Artificial Flavors, Ascorbic Acid.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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