TABITHA BROWN

Vegan Plant Based Patties With Mushrooms & Wine, Vegan With Mushrooms & Wine

UPC 85239337530 Manufacturer: Target Stores Other Meats Updated Sep 27, 2026

Per serving (1 patty, 113 g): 260 calories. Per 100 g: 230 calories, 17.7 g protein, 15.0 g fat.

Label highlights: High in sodium — 40% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 40% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 patty (113g)

Amount per servingCalories
260
% Daily Value*
Total Fat 17.0g 22%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 910mg 40%
Total Carbohydrate 8g 3%
Dietary Fiber 2.0g 7%
Total Sugars 1.0g
Includes 1.0g Added Sugars 2%
Protein 20.0g
Vitamin D 0mcg 0%
Calcium 170mg 13%
Iron 3.0mg 17%
Potassium 120mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

230 calories in 100 g
Protein17.7 g
Carbohydrates7.1 g
Sugars0.9 g
Added sugars0.9 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)5.3g
Fat15.0 g
Saturated fat5.3 g
Trans fat0 g
Cholesterol0 mg
Sodium805 mg
Calcium150 mg
Potassium106 mg
Iron2.6 mg
Vitamin D0 mcg

Where to buy Vegan Plant Based Patties With Mushrooms & Wine, Vegan With Mushrooms & Wine

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Ingredients

Canola Oil, Carmelized Sugar, Coconut Oil, Cultured Dextrose, Dried Garlic, Dried Mushroom, Dried Onion, Garlic Powder, Maltodextrin, Methylcellulose, Natural Flavors, Olive Oil, Onion Powder, Pea Protein, Prepared With Sulfur Dioxide, Rice Bran Extract, Salt, Spices, Sugar, Sunflower Oil, Vegetable And Fruit Juice, Water, White Wine Solids, Yeast Extract

Frequently asked questions

How many calories are in Vegan Plant Based Patties With Mushrooms & Wine, Vegan With Mushrooms & Wine?

Per 100 g of Vegan Plant Based Patties With Mushrooms & Wine, Vegan With Mushrooms & Wine there are 230 calories.

How much protein is in Vegan Plant Based Patties With Mushrooms & Wine, Vegan With Mushrooms & Wine?

Per 100 g of Vegan Plant Based Patties With Mushrooms & Wine, Vegan With Mushrooms & Wine there are 17.7 g protein.

How many carbohydrates are in Vegan Plant Based Patties With Mushrooms & Wine, Vegan With Mushrooms & Wine?

Per 100 g of Vegan Plant Based Patties With Mushrooms & Wine, Vegan With Mushrooms & Wine there are 7.08 g carbohydrates. Of which 0.88 g sugars.

How much sugar is in Vegan Plant Based Patties With Mushrooms & Wine, Vegan With Mushrooms & Wine?

Per 100 g of Vegan Plant Based Patties With Mushrooms & Wine, Vegan With Mushrooms & Wine there are 0.88 g sugars.

How much sodium (salt) is in Vegan Plant Based Patties With Mushrooms & Wine, Vegan With Mushrooms & Wine?

Per 100 g of Vegan Plant Based Patties With Mushrooms & Wine, Vegan With Mushrooms & Wine there are 805.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vegan Plant Based Patties With Mushrooms & Wine, Vegan With Mushrooms & Wine?

Per 100 g of Vegan Plant Based Patties With Mushrooms & Wine, Vegan With Mushrooms & Wine there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vegan Plant Based Patties With Mushrooms & Wine, Vegan With Mushrooms & Wine?

The main ingredients in Vegan Plant Based Patties With Mushrooms & Wine, Vegan With Mushrooms & Wine are: Canola Oil, Carmelized Sugar, Coconut Oil, Cultured Dextrose, Dried Garlic.

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Level of processing

4
Highly Processed
24 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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