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Soft French Bread, Soft French — Nutrition Facts & Ingredients

UPC 85239432310 Manufacturer: Target Stores Breads & Buns Updated Sep 27, 2026

Calories
140per serving
Protein
8.8 gper 100 g
Carbs
52.6 gper 100 g
Fat
1.8 gper 100 g

Where to buy

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Per serving (2.75 INCH SLICE, 57 g): 140 calories. Per 100 g: 246 calories, 8.8 g protein, 1.8 g fat.

Label highlights:

Nutrition Facts

Serving size2.75 INCH SLICE (57g)

Amount per servingCalories
140
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 290mg 13%
Total Carbohydrate 30.0g 11%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Protein 5.0g
Calcium 0mg 0%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

246 calories in 100 g
Protein8.8 g
Carbohydrates52.6 g
Sugars1.8 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)50.8g
Fat1.8 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium509 mg
Calcium0 mg
Iron3.2 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Soft French Bread, Soft French

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Ascorbic Acid, Citric Acid, Cultured Wheat Starch, Enzymes, Folic Acid, Iron, Malted Barley Flour, Niacin, Palm Oil, Riboflavin, Salt, Sugar, Thiamine Mononitrate, Unbleached Bread Flour, Vinegar, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Soft French Bread, Soft French?

Per 100 g of Soft French Bread, Soft French there are 246 calories.

How much protein is in Soft French Bread, Soft French?

Per 100 g of Soft French Bread, Soft French there are 8.77 g protein.

How many carbohydrates are in Soft French Bread, Soft French?

Per 100 g of Soft French Bread, Soft French there are 52.63 g carbohydrates. Of which 1.75 g sugars.

How much sugar is in Soft French Bread, Soft French?

Per 100 g of Soft French Bread, Soft French there are 1.75 g sugars.

How much sodium (salt) is in Soft French Bread, Soft French?

Per 100 g of Soft French Bread, Soft French there are 509.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Soft French Bread, Soft French?

Per 100 g of Soft French Bread, Soft French there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Soft French Bread, Soft French?

The main ingredients in Soft French Bread, Soft French are: Ascorbic Acid, Citric Acid, Cultured Wheat Starch, Enzymes, Folic Acid.

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Level of processing

4
Highly Processed
18 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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