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California-Style Quinoa Vegan Salad With Mango, Coconut & Edamame In A Lime Vinaigrette, California-Style Quinoa

UPC 85239018453 Manufacturer: Target Stores Deli Salads Updated Sep 27, 2026

Per serving (1/2 cup, 100 g): 180 calories. Per 100 g: 180 calories, 4 g protein, 10 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1/2 cup (100g)

Amount per servingCalories
180
% Daily Value*
Total Fat 10g 13%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 290mg 13%
Total Carbohydrate 19g 7%
Dietary Fiber 3g 11%
Total Sugars 9g
Includes 4g Added Sugars 8%
Protein 4g
Vitamin D 0mcg 0%
Calcium 20mg 2%
Iron 1.1mg 6%
Potassium 140mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

180 calories in 100 g
Protein4 g
Carbohydrates19 g
Sugars9 g
Added sugars4 g
Dietary fiber3 g
Net carbs (carbohydrates minus fiber)16.0g
Fat10 g
Saturated fat1.5 g
Trans fat0 g
Cholesterol0 mg
Sodium290 mg
Calcium20 mg
Potassium140 mg
Iron1.1 mg
Vitamin D0 mcg

Where to buy California-Style Quinoa Vegan Salad With Mango, Coconut & Edamame In A Lime Vinaigrette, California-Style Quinoa

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Ingredients

Almonds, Canola Oil, Cider Vinegar, Cilantro, Citric Acid, Coconut, Dried Mango, Edamame, Lime Juice Concentrate, Mango, Onion, Raisins, Red Bell Peppers, Red Quinoa, Rice Flour, Sea Salt, Spices, Sugar, Sulfur Dioxide, Water

Frequently asked questions

How many calories are in California-Style Quinoa Vegan Salad With Mango, Coconut & Edamame In A Lime Vinaigrette, California-Style Quinoa?

Per 100 g of California-Style Quinoa Vegan Salad With Mango, Coconut & Edamame In A Lime Vinaigrette, California-Style Quinoa there are 180 calories.

How much protein is in California-Style Quinoa Vegan Salad With Mango, Coconut & Edamame In A Lime Vinaigrette, California-Style Quinoa?

Per 100 g of California-Style Quinoa Vegan Salad With Mango, Coconut & Edamame In A Lime Vinaigrette, California-Style Quinoa there are 4.0 g protein.

How many carbohydrates are in California-Style Quinoa Vegan Salad With Mango, Coconut & Edamame In A Lime Vinaigrette, California-Style Quinoa?

Per 100 g of California-Style Quinoa Vegan Salad With Mango, Coconut & Edamame In A Lime Vinaigrette, California-Style Quinoa there are 19.0 g carbohydrates. Of which 9.0 g sugars.

How much sugar is in California-Style Quinoa Vegan Salad With Mango, Coconut & Edamame In A Lime Vinaigrette, California-Style Quinoa?

Per 100 g of California-Style Quinoa Vegan Salad With Mango, Coconut & Edamame In A Lime Vinaigrette, California-Style Quinoa there are 9.0 g sugars.

How much sodium (salt) is in California-Style Quinoa Vegan Salad With Mango, Coconut & Edamame In A Lime Vinaigrette, California-Style Quinoa?

Per 100 g of California-Style Quinoa Vegan Salad With Mango, Coconut & Edamame In A Lime Vinaigrette, California-Style Quinoa there are 290.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in California-Style Quinoa Vegan Salad With Mango, Coconut & Edamame In A Lime Vinaigrette, California-Style Quinoa?

Per 100 g of California-Style Quinoa Vegan Salad With Mango, Coconut & Edamame In A Lime Vinaigrette, California-Style Quinoa there are 3.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in California-Style Quinoa Vegan Salad With Mango, Coconut & Edamame In A Lime Vinaigrette, California-Style Quinoa?

The main ingredients in California-Style Quinoa Vegan Salad With Mango, Coconut & Edamame In A Lime Vinaigrette, California-Style Quinoa are: Almonds, Canola Oil, Cider Vinegar, Cilantro, Citric Acid.

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Level of processing

4
Highly Processed
20 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

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