Biscotti, Pumpkin Spice — Nutrition Facts & Ingredients
Per serving (1 BISCOTTI, 24 g): 110 calories. Per 100 g: 458 calories, 8.3 g protein, 16.7 g fat.
Nutrition Facts
Serving size1 BISCOTTI (24g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
An Emulsifier, Baking Powder, Baking Soda, Brown Sugar, Butter, Cinnamon, Corn Starch, Eggs, Fractionated Palm Kernel Oil, Malted Barley Flour, Milk, Monocalcium Phosphate, Natural Flavors, Pumpkin, Salt, Skim Milk, Sodium Acid Pyrophosphate, Soy Lecithin, Spices, Sugar, Vanilla, Wheat Flour, Whey, White Confectionary Coating
Frequently asked questions
How many calories are in Biscotti, Pumpkin Spice?
Per 100 g of Biscotti, Pumpkin Spice there are 458 calories.
How much protein is in Biscotti, Pumpkin Spice?
Per 100 g of Biscotti, Pumpkin Spice there are 8.33 g protein.
How many carbohydrates are in Biscotti, Pumpkin Spice?
Per 100 g of Biscotti, Pumpkin Spice there are 70.83 g carbohydrates. Of which 41.67 g sugars.
How much sugar is in Biscotti, Pumpkin Spice?
Per 100 g of Biscotti, Pumpkin Spice there are 41.67 g sugars.
How much sodium (salt) is in Biscotti, Pumpkin Spice?
Per 100 g of Biscotti, Pumpkin Spice there are 479.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Biscotti, Pumpkin Spice?
Per 100 g of Biscotti, Pumpkin Spice there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Biscotti, Pumpkin Spice?
The main ingredients in Biscotti, Pumpkin Spice are: An Emulsifier, Baking Powder, Baking Soda, Brown Sugar, Butter.
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Related guides
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- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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