TAYLOR FARMS

Steakhouse Wedge Chopped Kit With Creamy Blue Cheese Dressing, Steakhouse Wedge

UPC 30223024330 Manufacturer: Taylor Fresh Foods, Inc. Pre-Packaged Fruit & Vegetables Updated Sep 27, 2026

Per serving (1 Cup, 100 g): 180 calories. Per 100 g: 180 calories, 3 g protein, 16 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 Cup (100g)

Amount per servingCalories
180
% Daily Value*
Total Fat 16g 21%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 280mg 12%
Total Carbohydrate 7g 3%
Dietary Fiber 2g 7%
Total Sugars 3g
Includes 0g Added Sugars 0%
Protein 3g
Vitamin D 0mcg 0%
Calcium 50mg 4%
Iron 0.8mg 4%
Potassium 240mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

180 calories in 100 g
Protein3 g
Carbohydrates7 g
Sugars3 g
Added sugars0 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)5.0g
Fat16 g
Saturated fat3.5 g
Trans fat0 g
Cholesterol15 mg
Sodium280 mg
Calcium50 mg
Potassium240 mg
Iron0.8 mg
Vitamin D0 mcg

Where to buy Steakhouse Wedge Chopped Kit With Creamy Blue Cheese Dressing, Steakhouse Wedge

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Ingredients

And Natural Flavors, Blue Cheese Dressing: Soybean Oil, Blue Cheese Pasteurized Milk, Broccoli Stalk, Carrot, Cheese Cultures, Cream, Crispy Fried Onions, Cultured Celery Juice, Cultured Lowfat Buttermilk, Cultured Nonfat Milk, Dehydrated Garlic, Dehydrated Onion, Distilled Vinegar, Egg Yolks, Enzymes, Green Onion, Includes Mustard, Lactic Acid, Natural Flavors, Natural Smoke Flavor, Onions, Palm And Or Canola, Pork, Powdered Cellulose To Prevent Caking, Red Cabbage, Romaine Lettuce, Salt, Savoy Cabbage, Sea Salt, Sour Cream, Spice, Spices, Steakhouse Seasoning, Sugar, Vegetable Oil, Water, Wheat Flour, Xanthan Gum

Frequently asked questions

How many calories are in Steakhouse Wedge Chopped Kit With Creamy Blue Cheese Dressing, Steakhouse Wedge?

Per 100 g of Steakhouse Wedge Chopped Kit With Creamy Blue Cheese Dressing, Steakhouse Wedge there are 180 calories.

How much protein is in Steakhouse Wedge Chopped Kit With Creamy Blue Cheese Dressing, Steakhouse Wedge?

Per 100 g of Steakhouse Wedge Chopped Kit With Creamy Blue Cheese Dressing, Steakhouse Wedge there are 3.0 g protein.

How many carbohydrates are in Steakhouse Wedge Chopped Kit With Creamy Blue Cheese Dressing, Steakhouse Wedge?

Per 100 g of Steakhouse Wedge Chopped Kit With Creamy Blue Cheese Dressing, Steakhouse Wedge there are 7.0 g carbohydrates. Of which 3.0 g sugars.

How much sugar is in Steakhouse Wedge Chopped Kit With Creamy Blue Cheese Dressing, Steakhouse Wedge?

Per 100 g of Steakhouse Wedge Chopped Kit With Creamy Blue Cheese Dressing, Steakhouse Wedge there are 3.0 g sugars.

How much sodium (salt) is in Steakhouse Wedge Chopped Kit With Creamy Blue Cheese Dressing, Steakhouse Wedge?

Per 100 g of Steakhouse Wedge Chopped Kit With Creamy Blue Cheese Dressing, Steakhouse Wedge there are 280.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Steakhouse Wedge Chopped Kit With Creamy Blue Cheese Dressing, Steakhouse Wedge?

Per 100 g of Steakhouse Wedge Chopped Kit With Creamy Blue Cheese Dressing, Steakhouse Wedge there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Steakhouse Wedge Chopped Kit With Creamy Blue Cheese Dressing, Steakhouse Wedge?

The main ingredients in Steakhouse Wedge Chopped Kit With Creamy Blue Cheese Dressing, Steakhouse Wedge are: And Natural Flavors, Blue Cheese Dressing: Soybean Oil, Blue Cheese Pasteurized Milk, Broccoli Stalk, Carrot.

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Level of processing

5
Ultra-Processed
39 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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