RUSSELL STOVER

Sugar Free Strawberry Flavored Cream In Chocolate Candy, Strawberry Cream

UPC 77260096432 Manufacturer: Russell Stover Candies Inc. Candy Updated Sep 27, 2026

Per serving (2 PIECES, 28 g): 110 calories. Per 100 g: 393 calories, 3.6 g protein, 25 g fat.

Label highlights: High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 PIECES (28g)

Amount per servingCalories
110
% Daily Value*
Total Fat 7g 9%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 5.0mg 2%
Sodium 35mg 2%
Total Carbohydrate 18.0g 7%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 1g
Vitamin D 0mcg 0%
Calcium 7mg 1%
Iron 0.4mg 2%
Potassium 38.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

393 calories in 100 g
Protein3.6 g
Carbohydrates64.3 g
Sugars0 g
Added sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)64.3g
Fat25 g
Saturated fat17.9 g
Trans fat0 g
Cholesterol18 mg
Sodium125 mg
Calcium25 mg
Potassium139 mg
Iron1.4 mg
Vitamin D0 mcg

Where to buy Sugar Free Strawberry Flavored Cream In Chocolate Candy, Strawberry Cream

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Ingredients

Artificial Flavors, Butter, Carrageenan, Chocolate, Chocolate Candy, Citric Acid And FD&C Red 40, Cocoa Butter, Dipotassium Phosphate, Emulsifier, Evaporated Milk, Glycerol-lacto Esters Of Fatty Acids, Maltitol, Maltitol Syrup, Milk, Milk Fat, Natural Flavors, Natural Strawberry Flavor, Palm Kernel Oil And Palm Oil, Pastel Coating, Preservatives, Rebiana, Salt, Sodium Benzoate And Potassium Sorbate, Sodium Caseinate, Soy Lecithin, Stevia Extract, Vanilla, Vanillin, Vitamin D

Frequently asked questions

How many calories are in Sugar Free Strawberry Flavored Cream In Chocolate Candy, Strawberry Cream?

Per 100 g of Sugar Free Strawberry Flavored Cream In Chocolate Candy, Strawberry Cream there are 393 calories.

How much protein is in Sugar Free Strawberry Flavored Cream In Chocolate Candy, Strawberry Cream?

Per 100 g of Sugar Free Strawberry Flavored Cream In Chocolate Candy, Strawberry Cream there are 3.57 g protein.

How many carbohydrates are in Sugar Free Strawberry Flavored Cream In Chocolate Candy, Strawberry Cream?

Per 100 g of Sugar Free Strawberry Flavored Cream In Chocolate Candy, Strawberry Cream there are 64.29 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Sugar Free Strawberry Flavored Cream In Chocolate Candy, Strawberry Cream?

Per 100 g of Sugar Free Strawberry Flavored Cream In Chocolate Candy, Strawberry Cream there are 0.0 g sugars.

How much sodium (salt) is in Sugar Free Strawberry Flavored Cream In Chocolate Candy, Strawberry Cream?

Per 100 g of Sugar Free Strawberry Flavored Cream In Chocolate Candy, Strawberry Cream there are 125.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sugar Free Strawberry Flavored Cream In Chocolate Candy, Strawberry Cream?

Per 100 g of Sugar Free Strawberry Flavored Cream In Chocolate Candy, Strawberry Cream there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sugar Free Strawberry Flavored Cream In Chocolate Candy, Strawberry Cream?

The main ingredients in Sugar Free Strawberry Flavored Cream In Chocolate Candy, Strawberry Cream are: Artificial Flavors, Butter, Carrageenan, Chocolate, Chocolate Candy.

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Level of processing

5
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29 ingredients · 5 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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