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Spinach & Ricotta Ravioli, Spinach; Ricotta Cheese — Nutrition Facts & Ingredients

UPC 877448003685 Manufacturer: Mahco Inc Other Deli Updated Sep 27, 2026

Per serving (1 Cup (103g) Per Serving, 103 g): 230 calories. Per 100 g: 223 calories, 9.7 g protein, 6.8 g fat.

Label highlights: High in sodium — 23% DV per serving High in saturated fat — 20% DV per serving High in cholesterol — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
  • Saturated fat: 20% DV (high at 20% DV or more)
  • Cholesterol: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Cup (103g) Per Serving (103g)

Amount per servingCalories
230
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 59.7mg 20%
Sodium 540mg 23%
Total Carbohydrate 33.0g 12%
Dietary Fiber 3.0g 11%
Total Sugars 7.0g
Includes 0g Added Sugars 0%
Protein 10.0g
Vitamin D 0mcg 0%
Calcium 161mg 12%
Iron 1.0mg 6%
Potassium 402mg 9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

223 calories in 100 g
Protein9.7 g
Carbohydrates32.0 g
Sugars6.8 g
Added sugars0 g
Dietary fiber2.9 g
Net carbs (carbohydrates minus fiber)29.1g
Fat6.8 g
Saturated fat3.9 g
Trans fat0 g
Cholesterol58 mg
Sodium524 mg
Calcium156 mg
Potassium390 mg
Iron1.0 mg
Vitamin D0 mcg

Where to buy Spinach & Ricotta Ravioli, Spinach; Ricotta Cheese

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Ingredients

Bread Crumbs, Corn Starch And Potato Fiber, Cream, Durum Wheat Flour, Eggs, Enzymes, Filling, Garlic, Heavy Cream, Milk, Mozzarella Cheese, Natural Flavors, Parmesan Cheese, Pasta, Pasteurized Cultured Milk, Pasteurized Cultured Part-skimmed Milk, Ricotta, Salt, Spice, Spinach, Vegetable Fiber, Vinegar, Water, Wheat Flour, Whey, Yeast

Frequently asked questions

How many calories are in Spinach & Ricotta Ravioli, Spinach; Ricotta Cheese?

Per 100 g of Spinach & Ricotta Ravioli, Spinach; Ricotta Cheese there are 223 calories.

How much protein is in Spinach & Ricotta Ravioli, Spinach; Ricotta Cheese?

Per 100 g of Spinach & Ricotta Ravioli, Spinach; Ricotta Cheese there are 9.71 g protein.

How many carbohydrates are in Spinach & Ricotta Ravioli, Spinach; Ricotta Cheese?

Per 100 g of Spinach & Ricotta Ravioli, Spinach; Ricotta Cheese there are 32.04 g carbohydrates. Of which 6.8 g sugars.

How much sugar is in Spinach & Ricotta Ravioli, Spinach; Ricotta Cheese?

Per 100 g of Spinach & Ricotta Ravioli, Spinach; Ricotta Cheese there are 6.8 g sugars.

How much sodium (salt) is in Spinach & Ricotta Ravioli, Spinach; Ricotta Cheese?

Per 100 g of Spinach & Ricotta Ravioli, Spinach; Ricotta Cheese there are 524.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Spinach & Ricotta Ravioli, Spinach; Ricotta Cheese?

Per 100 g of Spinach & Ricotta Ravioli, Spinach; Ricotta Cheese there are 2.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Spinach & Ricotta Ravioli, Spinach; Ricotta Cheese?

The main ingredients in Spinach & Ricotta Ravioli, Spinach; Ricotta Cheese are: Bread Crumbs, Corn Starch And Potato Fiber, Cream, Durum Wheat Flour, Eggs.

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Level of processing

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26 ingredients
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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