ROCK VIEW

Ice Cream, Vanilla — Nutrition Facts & Ingredients

UPC 92202042087 Manufacturer: Rockview Dairies Inc. Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Per serving (0.5 cup, 64 g): 120 calories. Per 100 g: 188 calories, 3.1 g protein, 9.4 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 cup (64g)

Amount per servingCalories
120
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 19.8mg 7%
Sodium 25.0mg 1%
Total Carbohydrate 14.0g 5%
Dietary Fiber 0g 0%
Total Sugars 10.0g
Protein 2.0g
Calcium 60.2mg 5%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

188 calories in 100 g
Protein3.1 g
Carbohydrates21.9 g
Sugars15.6 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)21.9g
Fat9.4 g
Saturated fat5.5 g
Trans fat0 g
Cholesterol31 mg
Sodium39 mg
Calcium94 mg
Iron0 mg
Vitamin A56 mcg
Vitamin C0 mg

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Ingredients

Annatto, Artificial Vanilla Flavor, Buttermilk Powder, Carrageenan, Cellulose, Corn Syrup, Cream, Dextrose, Guar, Gums, Locust Bean, Milk, Mono- And Diglycerides, Nonfat Milk, Plant Derived, Polysorbate 80, Sugar, Whey Powder, Xanthan

Frequently asked questions

How many calories are in Ice Cream, Vanilla?

Per 100 g of Ice Cream, Vanilla there are 188 calories.

How much protein is in Ice Cream, Vanilla?

Per 100 g of Ice Cream, Vanilla there are 3.12 g protein.

How many carbohydrates are in Ice Cream, Vanilla?

Per 100 g of Ice Cream, Vanilla there are 21.88 g carbohydrates. Of which 15.62 g sugars.

How much sugar is in Ice Cream, Vanilla?

Per 100 g of Ice Cream, Vanilla there are 15.62 g sugars.

How much sodium (salt) is in Ice Cream, Vanilla?

Per 100 g of Ice Cream, Vanilla there are 39.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ice Cream, Vanilla?

Per 100 g of Ice Cream, Vanilla there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ice Cream, Vanilla?

The main ingredients in Ice Cream, Vanilla are: Annatto, Artificial Vanilla Flavor, Buttermilk Powder, Carrageenan, Cellulose.

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Level of processing

4
Highly Processed
19 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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