LILLY

Low Fat Yogurt, Mango — Nutrition Facts & Ingredients

UPC 92202002753 Manufacturer: Rockview Dairies Inc. Yogurt Updated Sep 27, 2026

Per serving (6 ONZ, 170 g): 139 calories. Per 100 g: 82 calories, 4.1 g protein, 0.6 g fat.

Label highlights:

Nutrition Facts

Serving size6 ONZ (170g)

Amount per servingCalories
139
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 5.1mg 2%
Sodium 74.8mg 3%
Total Carbohydrate 25.0g 9%
Dietary Fiber 1.0g 4%
Total Sugars 22.0g
Protein 7.0g
Vitamin D 1.5mcg 7%
Calcium 150mg 12%
Iron 0.7mg 4%
Potassium 230mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

82 calories in 100 g
Protein4.1 g
Carbohydrates14.7 g
Sugars12.9 g
Dietary fiber0.6 g
Net carbs (carbohydrates minus fiber)14.1g
Fat0.6 g
Saturated fat0.6 g
Trans fat0 g
Cholesterol3 mg
Sodium44 mg
Calcium88 mg
Potassium135 mg
Iron0.4 mg
Vitamin A52.8 mcg
Vitamin C0.7 mg
Vitamin D0.9 mcg

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Ingredients

Citric Acid, Corn, Cream, Dietary Fiber, Food Starch Modified, Grade A Pasteurized Skim Milk, Inulin, Kosher Gelatin, Live And Active Cultures, Locust Bean Gum, Mango Fruit Blend Naturally Milled Cane Sugar, Mango Puree Concentrate, Mangos, Natural Flavors, Nonfat Milk Solids, Pectin, Turmeric

Frequently asked questions

How many calories are in Low Fat Yogurt, Mango?

Per 100 g of Low Fat Yogurt, Mango there are 82 calories.

How much protein is in Low Fat Yogurt, Mango?

Per 100 g of Low Fat Yogurt, Mango there are 4.12 g protein.

How many carbohydrates are in Low Fat Yogurt, Mango?

Per 100 g of Low Fat Yogurt, Mango there are 14.71 g carbohydrates. Of which 12.94 g sugars.

How much sugar is in Low Fat Yogurt, Mango?

Per 100 g of Low Fat Yogurt, Mango there are 12.94 g sugars.

How much sodium (salt) is in Low Fat Yogurt, Mango?

Per 100 g of Low Fat Yogurt, Mango there are 44.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Low Fat Yogurt, Mango?

Per 100 g of Low Fat Yogurt, Mango there are 0.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Low Fat Yogurt, Mango?

The main ingredients in Low Fat Yogurt, Mango are: Citric Acid, Corn, Cream, Dietary Fiber, Food Starch Modified.

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Level of processing

4
Highly Processed
17 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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