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Pear & Gorgonzola Cheese Wood-Fired Crust Flatbread With An Italian-Style Cheese Sauce On A Hand-Stretched Crust, Pear & Gorgonzola Cheese

UPC 85239307168 Manufacturer: Target Stores Pizza Updated Sep 27, 2026

Per serving (1/2 FLATBREAD, 118 g): 270 calories. Per 100 g: 229 calories, 9.3 g protein, 6.8 g fat.

Label highlights: High in sodium — 31% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 31% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/2 FLATBREAD (118g)

Amount per servingCalories
270
% Daily Value*
Total Fat 8g 10%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 9.4mg 3%
Sodium 720mg 31%
Total Carbohydrate 39.0g 14%
Dietary Fiber 2.0g 7%
Total Sugars 4g
Protein 11.0g
Calcium 100mg 8%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

229 calories in 100 g
Protein9.3 g
Carbohydrates33.0 g
Sugars3.4 g
Dietary fiber1.7 g
Net carbs (carbohydrates minus fiber)31.3g
Fat6.8 g
Saturated fat1.3 g
Trans fat0 g
Cholesterol8 mg
Sodium610 mg
Calcium85 mg
Iron0.6 mg
Vitamin A0 mcg
Vitamin C2 mg

Where to buy Pear & Gorgonzola Cheese Wood-Fired Crust Flatbread With An Italian-Style Cheese Sauce On A Hand-Stretched Crust, Pear & Gorgonzola Cheese

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Ingredients

Ascorbic Acid, Citric Acid, Dill, Dough, Gorgonzola Cheese, Grana Padano Cheese, Lysozyme From Egg, Milk, Milk Cream Powder Milk Proteins, Modified Corn Starch, Mozzarella Cheese, Olive Oil, Pears, Pecorino Romano Cheese, Pepper, Rennet, Salt, Sheep Milk, Soft Wheat Flour, Starcter Culture, Starter Culture, Topping Pears, Vegetable Fat, Water, White Sauce Water, Yeast

Frequently asked questions

How many calories are in Pear & Gorgonzola Cheese Wood-Fired Crust Flatbread With An Italian-Style Cheese Sauce On A Hand-Stretched Crust, Pear & Gorgonzola Cheese?

Per 100 g of Pear & Gorgonzola Cheese Wood-Fired Crust Flatbread With An Italian-Style Cheese Sauce On A Hand-Stretched Crust, Pear & Gorgonzola Cheese there are 229 calories.

How much protein is in Pear & Gorgonzola Cheese Wood-Fired Crust Flatbread With An Italian-Style Cheese Sauce On A Hand-Stretched Crust, Pear & Gorgonzola Cheese?

Per 100 g of Pear & Gorgonzola Cheese Wood-Fired Crust Flatbread With An Italian-Style Cheese Sauce On A Hand-Stretched Crust, Pear & Gorgonzola Cheese there are 9.32 g protein.

How many carbohydrates are in Pear & Gorgonzola Cheese Wood-Fired Crust Flatbread With An Italian-Style Cheese Sauce On A Hand-Stretched Crust, Pear & Gorgonzola Cheese?

Per 100 g of Pear & Gorgonzola Cheese Wood-Fired Crust Flatbread With An Italian-Style Cheese Sauce On A Hand-Stretched Crust, Pear & Gorgonzola Cheese there are 33.05 g carbohydrates. Of which 3.39 g sugars.

How much sugar is in Pear & Gorgonzola Cheese Wood-Fired Crust Flatbread With An Italian-Style Cheese Sauce On A Hand-Stretched Crust, Pear & Gorgonzola Cheese?

Per 100 g of Pear & Gorgonzola Cheese Wood-Fired Crust Flatbread With An Italian-Style Cheese Sauce On A Hand-Stretched Crust, Pear & Gorgonzola Cheese there are 3.39 g sugars.

How much sodium (salt) is in Pear & Gorgonzola Cheese Wood-Fired Crust Flatbread With An Italian-Style Cheese Sauce On A Hand-Stretched Crust, Pear & Gorgonzola Cheese?

Per 100 g of Pear & Gorgonzola Cheese Wood-Fired Crust Flatbread With An Italian-Style Cheese Sauce On A Hand-Stretched Crust, Pear & Gorgonzola Cheese there are 610.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pear & Gorgonzola Cheese Wood-Fired Crust Flatbread With An Italian-Style Cheese Sauce On A Hand-Stretched Crust, Pear & Gorgonzola Cheese?

Per 100 g of Pear & Gorgonzola Cheese Wood-Fired Crust Flatbread With An Italian-Style Cheese Sauce On A Hand-Stretched Crust, Pear & Gorgonzola Cheese there are 1.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pear & Gorgonzola Cheese Wood-Fired Crust Flatbread With An Italian-Style Cheese Sauce On A Hand-Stretched Crust, Pear & Gorgonzola Cheese?

The main ingredients in Pear & Gorgonzola Cheese Wood-Fired Crust Flatbread With An Italian-Style Cheese Sauce On A Hand-Stretched Crust, Pear & Gorgonzola Cheese are: Ascorbic Acid, Citric Acid, Dill, Dough, Gorgonzola Cheese.

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Level of processing

5
Ultra-Processed
26 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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