Wgr Reduced Sodium And Reduced Fat Biscuit Dough — Nutrition Facts & Ingredients
- Calories
- 200per serving
- Protein
- 7.0 gper 100 g
- Carbs
- 41.9 gper 100 g
- Fat
- 8.3 gper 100 g
Where to buy
Per serving (1 BISCUIT (67 G), 73.7 g): 200 calories. Per 100 g: 271 calories, 7.0 g protein, 8.3 g fat.
Nutrition Facts
Serving size1 BISCUIT (67 G) (73.7g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Wgr Reduced Sodium And Reduced Fat Biscuit Dough
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Artificial Flavors, Baking Soda, Buttermilk, Datem, Enriched Unbleached Wheat Flour, Enzyme, Folic Acid, Iron As Ferrous Sulfate, Leavening, Maltodextrin, Milk Ingredients, Modified Cornstarch, Natural Flavors, Niacin, Palm Oil, Potassium Chloride, Riboflavin, Salt, Skim Milk, Sodium Aluminum Phosphate, Soy Lecithin, Soybean Oil, The Following: Sugar, Thiamine Mononitrate, Wheat Flour, Whole Wheat Flour
Frequently asked questions
How many calories are in Wgr Reduced Sodium And Reduced Fat Biscuit Dough?
Per 100 g of Wgr Reduced Sodium And Reduced Fat Biscuit Dough there are 271 calories.
How much protein is in Wgr Reduced Sodium And Reduced Fat Biscuit Dough?
Per 100 g of Wgr Reduced Sodium And Reduced Fat Biscuit Dough there are 7.05 g protein.
How many carbohydrates are in Wgr Reduced Sodium And Reduced Fat Biscuit Dough?
Per 100 g of Wgr Reduced Sodium And Reduced Fat Biscuit Dough there are 41.93 g carbohydrates. Of which 3.85 g sugars.
How much sugar is in Wgr Reduced Sodium And Reduced Fat Biscuit Dough?
Per 100 g of Wgr Reduced Sodium And Reduced Fat Biscuit Dough there are 3.85 g sugars.
How much sodium (salt) is in Wgr Reduced Sodium And Reduced Fat Biscuit Dough?
Per 100 g of Wgr Reduced Sodium And Reduced Fat Biscuit Dough there are 499.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Wgr Reduced Sodium And Reduced Fat Biscuit Dough?
Per 100 g of Wgr Reduced Sodium And Reduced Fat Biscuit Dough there are 5.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Wgr Reduced Sodium And Reduced Fat Biscuit Dough?
The main ingredients in Wgr Reduced Sodium And Reduced Fat Biscuit Dough are: Artificial Flavors, Baking Soda, Buttermilk, Datem, Enriched Unbleached Wheat Flour.
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