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100% Mozzarella, 1.93 oz, CN — Nutrition Facts & Ingredients

UPC 20077387126023 Manufacturer: [[Conagra Brands, Inc]] Savoury Bakery Products Updated Sep 27, 2026

Per serving (1 Stick (55g), 55 g): 150 calories. Per 100 g: 273 calories, 14.6 g protein, 12.7 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving Contains MilkContains SoyContains Wheat

Nutrition Facts

Serving size1 Stick (55g) (55g)

Amount per servingCalories
150
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 3.5g 17%
Trans Fat 0g
Cholesterol 19.8mg 7%
Sodium 310mg 13%
Total Carbohydrate 14.0g 5%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Includes 0g Added Sugars 0%
Protein 8.0g
Vitamin D 0mcg 0%
Calcium 200mg 15%
Iron 0.9mg 5%
Potassium 100mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

273 calories in 100 g
Protein14.6 g
Carbohydrates25.4 g
Sugars3.6 g
Added sugars0 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)23.6g
Fat12.7 g
Saturated fat6.4 g
Trans fat0 g
Cholesterol36 mg
Sodium564 mg
Calcium364 mg
Potassium182 mg
Iron1.6 mg
Vitamin A0 mcg
Vitamin C0 mg
Vitamin D0 mcg

Where to buy

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Ingredients

Baking Soda, Cheese, Cheese Cultures, Defatted Soy Flour, Dextrose, Dough, Enriched Wheat Flour, Enzymes, Folic Acid, Low Moisture Part Skim Mozzarella Cheese, Malted Barley Flour, Natamycin As A Natural Mold Inhibitor, Niacin, Pasteurized Part-skim Milk, Reduced Iron, Riboflavin, Salt, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Water, Wheat Flour, Whole Wheat Flour, Yeast

Allergens

Contains: Milk, Soy, Wheat

Frequently asked questions

How many calories are in 100% Mozzarella, 1.93 oz, CN?

Per 100 g of 100% Mozzarella, 1.93 oz, CN there are 273 calories.

How much protein is in 100% Mozzarella, 1.93 oz, CN?

Per 100 g of 100% Mozzarella, 1.93 oz, CN there are 14.55 g protein.

How many carbohydrates are in 100% Mozzarella, 1.93 oz, CN?

Per 100 g of 100% Mozzarella, 1.93 oz, CN there are 25.45 g carbohydrates. Of which 3.64 g sugars.

How much sugar is in 100% Mozzarella, 1.93 oz, CN?

Per 100 g of 100% Mozzarella, 1.93 oz, CN there are 3.64 g sugars.

How much sodium (salt) is in 100% Mozzarella, 1.93 oz, CN?

Per 100 g of 100% Mozzarella, 1.93 oz, CN there are 564.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in 100% Mozzarella, 1.93 oz, CN?

Per 100 g of 100% Mozzarella, 1.93 oz, CN there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in 100% Mozzarella, 1.93 oz, CN?

The main ingredients in 100% Mozzarella, 1.93 oz, CN are: Baking Soda, Cheese, Cheese Cultures, Defatted Soy Flour, Dextrose.

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Level of processing

4
Highly Processed
25 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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