Betty Crocker

Betty Crocker Batchables Blueberry Muffin Mix — Nutrition Facts & Ingredients

UPC 16000211575 Manufacturer: GENERAL MILLS SALES INC. Baking/Cooking Mixes/Supplies Updated Sep 27, 2026

Calories
320per serving
Protein
5.1 gper 100 g
Carbs
79.8 gper 100 g
Fat
7.6 gper 100 g

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Per serving (1/2 cup mixmakes 2 muffins, 79 g): 320 calories. Per 100 g: 405 calories, 5.1 g protein, 7.6 g fat.

Label highlights: High in sodium — 23% DV per serving High in added sugars — 66% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
  • Added sugars: 66% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/2 cup mixmakes 2 muffins (79g)

Amount per servingCalories
320
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 520mg 23%
Total Carbohydrate 63.0g 23%
Dietary Fiber 1.0g 4%
Total Sugars 33.0g
Includes 33.0g Added Sugars 66%
Protein 4.0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.7mg 9%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

405 calories in 100 g
Protein5.1 g
Carbohydrates79.8 g
Sugars41.8 g
Added sugars41.8 g
Dietary fiber1.3 g
Net carbs (carbohydrates minus fiber)78.5g
Fat7.6 g
Saturated fat3.8 g
Trans fat0 g
Cholesterol0 mg
Sodium658 mg
Calcium0 mg
Potassium0 mg
Iron2.1 mg
Vitamin D0 mcg

Where to buy Betty Crocker Batchables Blueberry Muffin Mix

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Artificial Flavors, Artificially Flavored Blueberry Bits, Baking Soda, Blue Lake #2, Cellulose Gum, Citric Acid, Corn Flour, Corn Starch, Datem, Dextrose, Enriched Flour Bleached, Folic Acid, Iron, Leavening, Modified Corn Starch, Niacin, Palm Oil, Red Lake 40, Riboflavin, Salt, Sodium Aluminum Phosphate, Sugar, Thiamine Mononitrate, Wheat Flour, Xanthan Gum

Frequently asked questions

How many calories are in Betty Crocker Batchables Blueberry Muffin Mix?

Per 100 g of Betty Crocker Batchables Blueberry Muffin Mix there are 405 calories.

How much protein is in Betty Crocker Batchables Blueberry Muffin Mix?

Per 100 g of Betty Crocker Batchables Blueberry Muffin Mix there are 5.06 g protein.

How many carbohydrates are in Betty Crocker Batchables Blueberry Muffin Mix?

Per 100 g of Betty Crocker Batchables Blueberry Muffin Mix there are 79.75 g carbohydrates. Of which 41.77 g sugars.

How much sugar is in Betty Crocker Batchables Blueberry Muffin Mix?

Per 100 g of Betty Crocker Batchables Blueberry Muffin Mix there are 41.77 g sugars.

How much sodium (salt) is in Betty Crocker Batchables Blueberry Muffin Mix?

Per 100 g of Betty Crocker Batchables Blueberry Muffin Mix there are 658.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Betty Crocker Batchables Blueberry Muffin Mix?

Per 100 g of Betty Crocker Batchables Blueberry Muffin Mix there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Betty Crocker Batchables Blueberry Muffin Mix?

The main ingredients in Betty Crocker Batchables Blueberry Muffin Mix are: Artificial Flavors, Artificially Flavored Blueberry Bits, Baking Soda, Blue Lake #2, Cellulose Gum.

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Level of processing

5
Ultra-Processed
25 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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