Pillsbury

Pillsbury Grands! Flaky Layers Honey Butter Biscuits Dough 8 Count

UPC 18000009183 Manufacturer: GENERAL MILLS SALES INC. Baking/Cooking Mixes/Supplies Updated Sep 27, 2026

Per serving (1 biscuit, 58 g): 170 calories. Per 100 g: 293 calories, 6.9 g protein, 10.3 g fat.

Label highlights: High in sodium — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 biscuit (58g)

Amount per servingCalories
170
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 460mg 20%
Total Carbohydrate 26.0g 9%
Dietary Fiber 1.0g 4%
Total Sugars 5g
Includes 4.0g Added Sugars 8%
Protein 4.0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.3mg 7%
Potassium 250mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

293 calories in 100 g
Protein6.9 g
Carbohydrates44.8 g
Sugars8.6 g
Added sugars6.9 g
Dietary fiber1.7 g
Net carbs (carbohydrates minus fiber)43.1g
Fat10.3 g
Saturated fat4.3 g
Trans fat0 g
Cholesterol0 mg
Sodium793 mg
Calcium0 mg
Potassium431 mg
Iron2.2 mg
Vitamin D0 mcg

Where to buy Pillsbury Grands! Flaky Layers Honey Butter Biscuits Dough 8 Count

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Ingredients

Annatto Extract And Beta Carotene, Baking Powder, Baking Soda, Citric Acid, Dextrose, Enriched Flour Bleached, Ferrous Sulfate, Folic Acid, Fractionated Palm Oil, Hydrogenated Palm Oil, Mono- And Diglycerides, Natural And Artificial Flavor, Niacin, Potassium Chloride, Potassium Sorbate, Preservatives, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Soybean And Palm Oil, Sucralose, Sugar, TBHQ, Thiamine Mononitrate, Vital Wheat Gluten, Water, Wheat Flour, Xanthan Gum

Frequently asked questions

How many calories are in Pillsbury Grands! Flaky Layers Honey Butter Biscuits Dough 8 Count?

Per 100 g of Pillsbury Grands! Flaky Layers Honey Butter Biscuits Dough 8 Count there are 293 calories.

How much protein is in Pillsbury Grands! Flaky Layers Honey Butter Biscuits Dough 8 Count?

Per 100 g of Pillsbury Grands! Flaky Layers Honey Butter Biscuits Dough 8 Count there are 6.9 g protein.

How many carbohydrates are in Pillsbury Grands! Flaky Layers Honey Butter Biscuits Dough 8 Count?

Per 100 g of Pillsbury Grands! Flaky Layers Honey Butter Biscuits Dough 8 Count there are 44.83 g carbohydrates. Of which 8.62 g sugars.

How much sugar is in Pillsbury Grands! Flaky Layers Honey Butter Biscuits Dough 8 Count?

Per 100 g of Pillsbury Grands! Flaky Layers Honey Butter Biscuits Dough 8 Count there are 8.62 g sugars.

How much sodium (salt) is in Pillsbury Grands! Flaky Layers Honey Butter Biscuits Dough 8 Count?

Per 100 g of Pillsbury Grands! Flaky Layers Honey Butter Biscuits Dough 8 Count there are 793.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pillsbury Grands! Flaky Layers Honey Butter Biscuits Dough 8 Count?

Per 100 g of Pillsbury Grands! Flaky Layers Honey Butter Biscuits Dough 8 Count there are 1.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pillsbury Grands! Flaky Layers Honey Butter Biscuits Dough 8 Count?

The main ingredients in Pillsbury Grands! Flaky Layers Honey Butter Biscuits Dough 8 Count are: Annatto Extract And Beta Carotene, Baking Powder, Baking Soda, Citric Acid, Dextrose.

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Level of processing

5
Ultra-Processed
29 ingredients · 12 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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