Annie's Gluten Free Original Cheddar Crackers — Nutrition Facts & Ingredients
- Calories
- 130per serving
- Protein
- 10 gper 100 g
- Carbs
- 73.3 gper 100 g
- Fat
- 11.7 gper 100 g
Where to buy
Per serving (60 Crackers, 30 g): 130 calories. Per 100 g: 433 calories, 10 g protein, 11.7 g fat.
Nutrition Facts
Serving size60 Crackers (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Annie's Gluten Free Original Cheddar Crackers
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Annatto, Annatto Extract, Cheese Seasoning, Color, Cultured Organic Cream, Cultures, Enzymes, Inactive Dry Yeast, Lactic Acid Powder, Maltodextrin, Natural Flavors, Nutritional Yeast Powder, Onion Powder, Organic Cheddar Cheese, Organic Cheddar Cheese Flavor, Organic Cheddar Cheese Powder, Organic Maltodextrin, Organic Natural Cheddar Cheese Flavor, Organic Non-fat Dry Milk, Organic Sour Cream Powder, Organic Whey, Pasteurized Organic Milk, Potato Starch, Rice Flour, Safflower Oil, Salt, Sodium Phosphate, Spice, Turmeric Extract, Vitamin E To Protect Flavor, Yeast Extract
Frequently asked questions
How many calories are in Annie's Gluten Free Original Cheddar Crackers?
Per 100 g of Annie's Gluten Free Original Cheddar Crackers there are 433 calories.
How much protein is in Annie's Gluten Free Original Cheddar Crackers?
Per 100 g of Annie's Gluten Free Original Cheddar Crackers there are 10.0 g protein.
How many carbohydrates are in Annie's Gluten Free Original Cheddar Crackers?
Per 100 g of Annie's Gluten Free Original Cheddar Crackers there are 73.33 g carbohydrates. Of which 3.33 g sugars.
How much sugar is in Annie's Gluten Free Original Cheddar Crackers?
Per 100 g of Annie's Gluten Free Original Cheddar Crackers there are 3.33 g sugars.
How much sodium (salt) is in Annie's Gluten Free Original Cheddar Crackers?
Per 100 g of Annie's Gluten Free Original Cheddar Crackers there are 700.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Annie's Gluten Free Original Cheddar Crackers?
Per 100 g of Annie's Gluten Free Original Cheddar Crackers there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Annie's Gluten Free Original Cheddar Crackers?
The main ingredients in Annie's Gluten Free Original Cheddar Crackers are: Annatto, Annatto Extract, Cheese Seasoning, Color, Cultured Organic Cream.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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