Progresso Vegetable Classics Macaroni & Bean Soup — Nutrition Facts & Ingredients
- Calories
- 139per serving
- Protein
- 3.2 gper 100 g
- Carbs
- 10.4 gper 100 g
- Fat
- 0.2 gper 100 g
Where to buy
Per serving (1 Cup, 249 g): 139 calories. Per 100 g: 56 calories, 3.2 g protein, 0.2 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 Cup (249g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Progresso Vegetable Classics Macaroni & Bean Soup
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Celery, Citric Acid, Corn Protein, Cultures, Dried Parmesan Cheese, Egg White, Enzymes, Garlic Powder, Great Northern Beans, Hydrolyzed, Mezzanini Rigati Macaroni, Milk, Modified Food Starch, Natural Flavors, Onion Powder, Potassium Chloride, Salt, Semolina Wheat, Soybean Oil, Sugar, Tomato Extract, Tomato Paste, Tomato Puree, Water, Yeast Extract
Frequently asked questions
How many calories are in Progresso Vegetable Classics Macaroni & Bean Soup?
Per 100 g of Progresso Vegetable Classics Macaroni & Bean Soup there are 56 calories.
How much protein is in Progresso Vegetable Classics Macaroni & Bean Soup?
Per 100 g of Progresso Vegetable Classics Macaroni & Bean Soup there are 3.21 g protein.
How many carbohydrates are in Progresso Vegetable Classics Macaroni & Bean Soup?
Per 100 g of Progresso Vegetable Classics Macaroni & Bean Soup there are 10.44 g carbohydrates. Of which 0.8 g sugars.
How much sugar is in Progresso Vegetable Classics Macaroni & Bean Soup?
Per 100 g of Progresso Vegetable Classics Macaroni & Bean Soup there are 0.8 g sugars.
How much sodium (salt) is in Progresso Vegetable Classics Macaroni & Bean Soup?
Per 100 g of Progresso Vegetable Classics Macaroni & Bean Soup there are 281.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Progresso Vegetable Classics Macaroni & Bean Soup?
Per 100 g of Progresso Vegetable Classics Macaroni & Bean Soup there are 4.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Progresso Vegetable Classics Macaroni & Bean Soup?
The main ingredients in Progresso Vegetable Classics Macaroni & Bean Soup are: Celery, Citric Acid, Corn Protein, Cultures, Dried Parmesan Cheese.
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