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Spicy Bean Korean Inspired Simmer Sauce, Spicy Bean — Nutrition Facts & Ingredients

UPC 11110867070 Manufacturer: The Kroger Co. Ketchup, Mustard, BBQ & Cheese Sauce Updated Sep 27, 2026

Calories
110per serving
Protein
2.5 gper 100 g
Carbs
15.8 gper 100 g
Fat
2.1 gper 100 g

Where to buy

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Per serving (0.5 cup, 120 g): 110 calories. Per 100 g: 92 calories, 2.5 g protein, 2.1 g fat.

Label highlights: High in sodium — 37% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 37% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.5 cup (120g)

Amount per servingCalories
110
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 860mg 37%
Total Carbohydrate 19.0g 7%
Dietary Fiber 2.0g 7%
Total Sugars 11.0g
Protein 3g
Calcium 39.6mg 3%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

92 calories in 100 g
Protein2.5 g
Carbohydrates15.8 g
Sugars9.2 g
Dietary fiber1.7 g
Net carbs (carbohydrates minus fiber)14.1g
Fat2.1 g
Saturated fat0.4 g
Trans fat0 g
Cholesterol0 mg
Sodium717 mg
Calcium33 mg
Iron0.9 mg
Vitamin A437 mcg
Vitamin C7.5 mg

Where to buy Spicy Bean Korean Inspired Simmer Sauce, Spicy Bean

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Alcohol, Apple Cider Vinegar, Autolyzed Yeast Extract, Brown Rice Syrup, Brown Sugar, Chinese Hot Red Pepper Powder, Dried Garlic, Dried Onions, Garlic, Green Onion, Honey, Koji Spores, Natural Flavors, Natural Honey Flavor, Natural Malt Flavor, Onions, Organic Rice Koji, Organic Soybeans, Red Jalapeno Peppers, Red Jalapenos, Red Miso, Rice Starch, Salt, Sea Salt, Soybeans, Tamari Sauce, Toasted Sesame Oil, Toasted Sesame Seeds, Vinegar, Water, Yeast Extract

Frequently asked questions

How many calories are in Spicy Bean Korean Inspired Simmer Sauce, Spicy Bean?

Per 100 g of Spicy Bean Korean Inspired Simmer Sauce, Spicy Bean there are 92 calories.

How much protein is in Spicy Bean Korean Inspired Simmer Sauce, Spicy Bean?

Per 100 g of Spicy Bean Korean Inspired Simmer Sauce, Spicy Bean there are 2.5 g protein.

How many carbohydrates are in Spicy Bean Korean Inspired Simmer Sauce, Spicy Bean?

Per 100 g of Spicy Bean Korean Inspired Simmer Sauce, Spicy Bean there are 15.83 g carbohydrates. Of which 9.17 g sugars.

How much sugar is in Spicy Bean Korean Inspired Simmer Sauce, Spicy Bean?

Per 100 g of Spicy Bean Korean Inspired Simmer Sauce, Spicy Bean there are 9.17 g sugars.

How much sodium (salt) is in Spicy Bean Korean Inspired Simmer Sauce, Spicy Bean?

Per 100 g of Spicy Bean Korean Inspired Simmer Sauce, Spicy Bean there are 717.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Spicy Bean Korean Inspired Simmer Sauce, Spicy Bean?

Per 100 g of Spicy Bean Korean Inspired Simmer Sauce, Spicy Bean there are 1.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Spicy Bean Korean Inspired Simmer Sauce, Spicy Bean?

The main ingredients in Spicy Bean Korean Inspired Simmer Sauce, Spicy Bean are: Alcohol, Apple Cider Vinegar, Autolyzed Yeast Extract, Brown Rice Syrup, Brown Sugar.

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Level of processing

5
Ultra-Processed
31 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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