Shrimp Poppers — Nutrition Facts & Ingredients
- Calories
- 240per serving
- Protein
- 9.5 gper 100 g
- Carbs
- 28.6 gper 100 g
- Fat
- 15.5 gper 100 g
Where to buy
Per serving (3/4 cup, 84 g): 240 calories. Per 100 g: 286 calories, 9.5 g protein, 15.5 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 32% DV (high at 20% DV or more)
Nutrition Facts
Serving size3/4 cup (84g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Shrimp Poppers
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Baking Soda, Calcium Chloride, Canola, Cottonseed, Expeller-pressed Canola Oil, Guar Gum, Leavening, Minced Shrimp, Modified Cellulose, Modified Corn Starch, Natural And Artificial Flavors, Nonfat Milk, Salt, Sodium Alginate, Sodium Aluminum Phosphate, Sodium Bisulfite, Sodium Tripolyphosphate, Soy Protein Concentrate, Soybean, Sugar, To Retain Moisture, Vegetable Oil, Water, Wheat Flour, Whey, Yeast
Frequently asked questions
How many calories are in Shrimp Poppers?
Per 100 g of Shrimp Poppers there are 286 calories.
How much protein is in Shrimp Poppers?
Per 100 g of Shrimp Poppers there are 9.52 g protein.
How many carbohydrates are in Shrimp Poppers?
Per 100 g of Shrimp Poppers there are 28.57 g carbohydrates. Of which 1.19 g sugars.
How much sugar is in Shrimp Poppers?
Per 100 g of Shrimp Poppers there are 1.19 g sugars.
How much sodium (salt) is in Shrimp Poppers?
Per 100 g of Shrimp Poppers there are 869.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Shrimp Poppers?
Per 100 g of Shrimp Poppers there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Shrimp Poppers?
The main ingredients in Shrimp Poppers are: Baking Soda, Calcium Chloride, Canola, Cottonseed, Expeller-pressed Canola Oil.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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