Rippled Potato Chips, Cheddar & Sour Cream — Nutrition Facts & Ingredients
- Calories
- 300per serving
- Protein
- 7.5 gper 100 g
- Carbs
- 52.7 gper 100 g
- Fat
- 35.8 gper 100 g
Where to buy
Per serving (1.87 ONZ, 53.1 g): 300 calories. Per 100 g: 565 calories, 7.5 g protein, 35.8 g fat.
Nutrition Facts
Serving size1.87 ONZ (53.1g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Rippled Potato Chips, Cheddar & Sour Cream
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
And Blue Cheese, Anhydrous Milkfat, Annatto, Buttermilk Powder, Cheddar Cheese, Citric Acid, Corn, Cream, Cultures, Enzymes, From Corn, Garlic Powder, Maltodextrin, Milk, Natural Flavors, Nonfat Milk, Onion Powder, Or Canola, Paprika Oleoresin, Potatoes, Salt, Skim Milk Dry, Sour Cream, Sunflower, Vegetable Oil, Whey Powder, Whey Protein Concentrate, Yeast Extract
Frequently asked questions
How many calories are in Rippled Potato Chips, Cheddar & Sour Cream?
Per 100 g of Rippled Potato Chips, Cheddar & Sour Cream there are 565 calories.
How much protein is in Rippled Potato Chips, Cheddar & Sour Cream?
Per 100 g of Rippled Potato Chips, Cheddar & Sour Cream there are 7.53 g protein.
How many carbohydrates are in Rippled Potato Chips, Cheddar & Sour Cream?
Per 100 g of Rippled Potato Chips, Cheddar & Sour Cream there are 52.73 g carbohydrates. Of which 5.65 g sugars.
How much sugar is in Rippled Potato Chips, Cheddar & Sour Cream?
Per 100 g of Rippled Potato Chips, Cheddar & Sour Cream there are 5.65 g sugars.
How much sodium (salt) is in Rippled Potato Chips, Cheddar & Sour Cream?
Per 100 g of Rippled Potato Chips, Cheddar & Sour Cream there are 640.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Rippled Potato Chips, Cheddar & Sour Cream?
Per 100 g of Rippled Potato Chips, Cheddar & Sour Cream there are 3.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Rippled Potato Chips, Cheddar & Sour Cream?
The main ingredients in Rippled Potato Chips, Cheddar & Sour Cream are: And Blue Cheese, Anhydrous Milkfat, Annatto, Buttermilk Powder, Cheddar Cheese.
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