LET THY FOOD

Let Thy Food, Chedd'R Bac'N Dip — Nutrition Facts & Ingredients

UPC 852681944773 Manufacturer: VIRC SNACKS Cheese Updated Sep 27, 2026

Per serving (2 T, 28 g): 45 calories. Per 100 g: 161 calories, 3.6 g protein, 12.5 g fat.

Label highlights:

Nutrition Facts

Serving size2 T (28g)

Amount per servingCalories
45
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 280mg 12%
Total Carbohydrate 3.0g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 1g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

161 calories in 100 g
Protein3.6 g
Carbohydrates10.7 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)10.7g
Fat12.5 g
Saturated fat5.4 g
Trans fat0 g
Cholesterol0 mg
Sodium1000 mg
Calcium0 mg
Iron1.3 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Citric Acid, Koji Spores, Organic Alcohol, Organic Barley, Organic Cashews, Organic Chickpea Miso, Organic Chickpeas, Organic Coconut, Organic Garlic, Organic Gluten Free Tamari, Organic Gluten-free Beer, Organic Hops, Organic Onion, Organic Rice Koji, Organic Soybeans, Organic Spices, Organic Tomato, Organic Water, Salt, Sea Salt, To Help Protect Flavor, Water, Yeast

Frequently asked questions

How many calories are in Let Thy Food, Chedd'R Bac'N Dip?

Per 100 g of Let Thy Food, Chedd'R Bac'N Dip there are 161 calories.

How much protein is in Let Thy Food, Chedd'R Bac'N Dip?

Per 100 g of Let Thy Food, Chedd'R Bac'N Dip there are 3.57 g protein.

How many carbohydrates are in Let Thy Food, Chedd'R Bac'N Dip?

Per 100 g of Let Thy Food, Chedd'R Bac'N Dip there are 10.71 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Let Thy Food, Chedd'R Bac'N Dip?

Per 100 g of Let Thy Food, Chedd'R Bac'N Dip there are 0.0 g sugars.

How much sodium (salt) is in Let Thy Food, Chedd'R Bac'N Dip?

Per 100 g of Let Thy Food, Chedd'R Bac'N Dip there are 1000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Let Thy Food, Chedd'R Bac'N Dip?

Per 100 g of Let Thy Food, Chedd'R Bac'N Dip there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Let Thy Food, Chedd'R Bac'N Dip?

The main ingredients in Let Thy Food, Chedd'R Bac'N Dip are: Citric Acid, Koji Spores, Organic Alcohol, Organic Barley, Organic Cashews.

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Level of processing

4
Highly Processed
23 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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