Greek Yogurt Hummus — Nutrition Facts & Ingredients
Per serving (2 Tbsp, 28 g): 40 calories. Per 100 g: 143 calories, 7.1 g protein, 8.9 g fat.
Nutrition Facts
Serving size2 Tbsp (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
100% Stone Ground Sesame Seeds, Acidophilus, Active Bacterial Cultures, Bifidobacterium Lactis, Chickpeas, Citric Acid, Cream, Cultured Pasteurized Grade A Cow's And Goat's Milk, Filtered Water, Fresh Garlic, Imported Greek Yogurt, Kosher Salt, Lemon Juice, Organic Garbanzo Beans, Skim Milk, Tahini
Frequently asked questions
How many calories are in Greek Yogurt Hummus?
Per 100 g of Greek Yogurt Hummus there are 143 calories.
How much protein is in Greek Yogurt Hummus?
Per 100 g of Greek Yogurt Hummus there are 7.14 g protein.
How many carbohydrates are in Greek Yogurt Hummus?
Per 100 g of Greek Yogurt Hummus there are 10.71 g carbohydrates. Of which 3.57 g sugars.
How much sugar is in Greek Yogurt Hummus?
Per 100 g of Greek Yogurt Hummus there are 3.57 g sugars.
How much sodium (salt) is in Greek Yogurt Hummus?
Per 100 g of Greek Yogurt Hummus there are 214.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Greek Yogurt Hummus?
Per 100 g of Greek Yogurt Hummus there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Greek Yogurt Hummus?
The main ingredients in Greek Yogurt Hummus are: 100% Stone Ground Sesame Seeds, Acidophilus, Active Bacterial Cultures, Bifidobacterium Lactis, Chickpeas.
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