EASTERN EATS

Stir-Fry Sauce — Nutrition Facts & Ingredients

UPC 862768000124 Manufacturer: Fuego Living LLC Oriental, Mexican & Ethnic Sauces Updated Sep 27, 2026

Calories
60per serving
Protein
1.8 gper 100 g
Carbs
19.3 gper 100 g
Fat
3.5 gper 100 g

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Per serving (2 ONZ, 57 g): 60 calories. Per 100 g: 105 calories, 1.8 g protein, 3.5 g fat.

Label highlights: High in sodium — 37% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 37% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 ONZ (57g)

Amount per servingCalories
60
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 850mg 37%
Total Carbohydrate 11.0g 4%
Dietary Fiber 1.0g 4%
Total Sugars 7g
Protein 1.0g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

105 calories in 100 g
Protein1.8 g
Carbohydrates19.3 g
Sugars12.3 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)17.5g
Fat3.5 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium1491 mg
Calcium0 mg
Iron0.6 mg
Vitamin A52.5 mcg
Vitamin C0 mg

Where to buy Stir-Fry Sauce

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Acetic Acid, Black Pepper, Canola Oil, Caramel Color, Celery, Chili, Chili Peppers, Chili Powder, Citric Acid, Fermented Wheat Protein, Garlic, Garlic Powder, Ginger, Green Onion, Jalapenos, Ketchup, Modified Food Starch, Natural Flavors, Plum Puree, Rice Vinegar, Salt, Sesame Oil, Soy Sauce, Soybeans, Spices, Sugar, Water Cilantro, White Pepper Powder, Xanthan Gum

Frequently asked questions

How many calories are in Stir-Fry Sauce?

Per 100 g of Stir-Fry Sauce there are 105 calories.

How much protein is in Stir-Fry Sauce?

Per 100 g of Stir-Fry Sauce there are 1.75 g protein.

How many carbohydrates are in Stir-Fry Sauce?

Per 100 g of Stir-Fry Sauce there are 19.3 g carbohydrates. Of which 12.28 g sugars.

How much sugar is in Stir-Fry Sauce?

Per 100 g of Stir-Fry Sauce there are 12.28 g sugars.

How much sodium (salt) is in Stir-Fry Sauce?

Per 100 g of Stir-Fry Sauce there are 1491.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Stir-Fry Sauce?

Per 100 g of Stir-Fry Sauce there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Stir-Fry Sauce?

The main ingredients in Stir-Fry Sauce are: Acetic Acid, Black Pepper, Canola Oil, Caramel Color, Celery.

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Level of processing

5
Ultra-Processed
29 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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