LILLY'S

Market Cake — Nutrition Facts & Ingredients

UPC 760672620844 Manufacturer: Mezonos Maven Bakery, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (2 ONZ, 57 g): 163 calories. Per 100 g: 286 calories, 1.8 g protein, 12.3 g fat.

Label highlights:

Nutrition Facts

Serving size2 ONZ (57g)

Amount per servingCalories
163
% Daily Value*
Total Fat 7g 9%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 23.9mg 8%
Sodium 58.1mg 3%
Total Carbohydrate 25g 9%
Dietary Fiber 0.2g 1%
Total Sugars 15.0g
Protein 1.0g
Calcium 59.9mg 5%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

286 calories in 100 g
Protein1.8 g
Carbohydrates43.9 g
Sugars26.3 g
Dietary fiber0.4 g
Net carbs (carbohydrates minus fiber)43.5g
Fat12.3 g
Saturated fat1.8 g
Trans fat0 g
Cholesterol42 mg
Sodium102 mg
Calcium105 mg
Iron1.9 mg
Vitamin A26.4 mcg
Vitamin C0 mg

Where to buy

Search on Amazon

Prices and availability are set by the retailer.

Ingredients

Baking Powder, Chocolate Liquor, Chocolate Marble Filling, Cocoa, Corn Starch, Eggs, Filtered Water, High Fat Cocoa With Alkali, Monocalcium Phosphate, Natural Flavors, Orange Emulsion, Palm Canola Oil, Palm Oil Shortening, Pyrophosphate Sodium Bicarbonate, Salt, Sodium Acid, Soy Lecithin, Soybean Oil, Sugar, Unbleached Soft Wheat Flour, Vanilla Extract, Water, Xanthan Gum

Frequently asked questions

How many calories are in Market Cake?

Per 100 g of Market Cake there are 286 calories.

How much protein is in Market Cake?

Per 100 g of Market Cake there are 1.75 g protein.

How many carbohydrates are in Market Cake?

Per 100 g of Market Cake there are 43.86 g carbohydrates. Of which 26.32 g sugars.

How much sugar is in Market Cake?

Per 100 g of Market Cake there are 26.32 g sugars.

How much sodium (salt) is in Market Cake?

Per 100 g of Market Cake there are 102.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Market Cake?

Per 100 g of Market Cake there are 0.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Market Cake?

The main ingredients in Market Cake are: Baking Powder, Chocolate Liquor, Chocolate Marble Filling, Cocoa, Corn Starch.

Reviews

Write a review

No sign-in needed. Your review is published right away.
Compare with another product Calculate your portion →

Similar products

From the same category

TWO-BITE Two-Bite, Carrot Cake 408Calories 2.8Protein 22.5Fat WEIS Weis, Fudge Ice Brownie With Walnuts 429Calories 4.8Protein 16.7Fat ENTENMANN'S Entenmann's, Cake, Louisiana Crunch 394Calories 2.8Protein 16.9Fat TWO-BITE Cupcakes 427Calories 2.7Protein 21.3Fat MY GRANDMA'S OF NEW ENGLAND My Grandma's Of New England, Cape Cod Cranberry Coffee Cake 456Calories 5.3Protein 22.8Fat HOKUSHIN Hokushin, Fubuki Manju (Wheat Cake) 244Calories 4.4Protein 0Fat

Level of processing

4
Highly Processed
23 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

Related guides

Learn more about nutrition and food labels:

All guides →

Browse products by nutrient

Find products by calories, protein, sugar and more:

Products by nutrient By calories By protein Low sugar Low sodium

More from Mezonos Maven Bakery, Inc.

Nutrition facts for other products from Mezonos Maven Bakery, Inc.:

All Mezonos Maven Bakery, Inc. products →