S'Mores — Nutrition Facts & Ingredients
Per serving (40 GRM, 40 g): 190 calories. Per 100 g: 475 calories, 7.5 g protein, 27.5 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 35% DV (high at 20% DV or more)
Nutrition Facts
Serving size40 GRM (40g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Baking Soda, Butteroil, Cinnamon, Cocoa Butter, Corn Starch, Dextrose, Gelatin, Glucose, Graham Crackers, Graham Flour, Honey, Liquid Whole Eggs, Marshmallows, Milk, Milk Chocolate, Molasses, Natural Vanilla, Natural Vanilla Extract, Non Hydrogenated Modified Palm Fruit Shortening, Salt, Skim Milk Powder, Soy Lecithin, Soya Lecithin, Sugar, Unbleached Wheat Flour, Unsweetened Chocolate, Water, White Chocolate, Whole Milk Powder
Frequently asked questions
How many calories are in S'Mores?
Per 100 g of S'Mores there are 475 calories.
How much protein is in S'Mores?
Per 100 g of S'Mores there are 7.5 g protein.
How many carbohydrates are in S'Mores?
Per 100 g of S'Mores there are 57.5 g carbohydrates. Of which 47.5 g sugars.
How much sugar is in S'Mores?
Per 100 g of S'Mores there are 47.5 g sugars.
How much sodium (salt) is in S'Mores?
Per 100 g of S'Mores there are 100.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in S'Mores?
Per 100 g of S'Mores there are 2.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in S'Mores?
The main ingredients in S'Mores are: Baking Soda, Butteroil, Cinnamon, Cocoa Butter, Corn Starch.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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